Jamie rustles up his restaurant-quality avocado hollandaise, and then he gets his son Buddy involved in cooking a different pizza for all the family to enjoy.
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Jamie makes lamb kofte, pitta and Greek salad, and Keralan veggie curry with poppadoms, rice and minty yoghurt.
Glazed pork fillet Cajun-style pepper rice barbecue sauce tapas bruschetta golden grilled sardines.
Steak, liver and bacon bubble and squeak mash and red onion gravy Mexican tomato soup chili nachos veggie and feta sprinkles.
Jamie cooks up some beef steak, hoisin prawn and noodle bowls, a mouth-watering mackerel dish, and mixed tomato and quinoa salad.
Chef Jamie Oliver prepares pot-roasted ham hocks with parsley sauce, while roasting butternut squash to add to spinach rotolo.
Jamie rustles up a superfast, extra delicious crispy breaded chicken for the family he and Buddy share their secrets to a cheat's dessert then Jamie shows us how to transform a burger by using sweet potato in two new ways.
Jamie cooks his incredible Avocado pastry quiche, with a delicious cheesy and basil filling, and shows us how to take a classic steak to the next level.
Jamie demonstrates an easy tray bake, chicken and pepper jalfrezi, where the oven does all the hard work pierogi dumplings stuffed with broccoli and cheese.
Jamie rustles up his restaurant-quality avocado hollandaise, and then he gets his son Buddy involved in cooking a different pizza for all the family to enjoy.
Jamie reinvents a roast chicken by combining it with the flavors of a Margherita pizza-basil, tomato and mozzarella -to create a glorious new family favorite, then whips up his Prawn toast toasties, the perfect snack for sharing.
Jamie gives traditional roast chicken a French twist shows new ways to use up stale bread and cooks up his take on a creamy prawn linguine for his friend and mentor Gennaro Contaldo.
A bite-sized clip selection of Jamie's most-loved recipes and kitchen moments.
Guest Chris Moyles cooks his favorite dish, an authentic New York-style pizza Jamie mashes up the two best things in life - a roast and a curry Jimmy also builds a DIY smoker.
Kirstie Allsopp cooks one of her favorite dishes, an Indian street food called pani puri Jamie makes everyone's taste buds water with two amazing shellfish recipes.
Amanda Holden shows her kitchen skills to rustle up a moussaka Jamie inspires some incredible weekend cooking with two-way chicken Jimmy tries his hand at DIY kebabs.
Special guest Sienna Miller gets saucy with her Tuscan duck ragù Jamie cooks a whole salmon in salt Jimmy creates a DIY hog roast for the ultimate crackling the boys try to revive a forgotten British biscuit - Lancashire's Tosset cake.
The world's fastest man, Usain Bolt, cooks his Aunt Lily's jerk pork Jamie Oliver cooks the ultimate steak Jimmy Doherty makes a tandoor oven out of a dustbin and a flower pot.
Featuring a bite-sized, snackable clip selection of Jamie's recipes and top kitchen moments.
Hot smoked salmon pasta and spiced whole roast cauliflower with Middle Eastern flavors.
Jamie Oliver provides the ultimate set of go-to recipes for quick and easy-to-remember cooking. These stress-free recipes are perfect for busy days and for people who love their grub, but don't have the time or energy for complicated cooking.
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