Jamie's Money Saving Meals
Jamie prepares fried chicken with rainbow slaw, sweet sticky potato wedges, and charred corn.
Jamie prepares fried chicken with rainbow slaw, sweet sticky potato wedges, and charred corn.
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Mustardy beef; baked saffron rice; steamed salmon niçoise; plum tarte tatin.
Thai-style crispy sea bass; veggie tray bake; sweet chicken surprise; and pineapple carpaccio.
Sticky kickin' chicken wings; sirloin with aubergines; creamy garlic mushroom pasta.
Flaky pastry pesto chicken; spicy nduja vongole; surf and turf pasta; sausage bake.
Swedish meatballs; celeriac and spinach rice; pasta pesto; garlic and rosemary chicken.
Jerk pork; grilled corn and crunchy tortilla salad; minestrone; poached chicken; salsa verde.
Moroccan bream; couscous salad; pomegranate and harissa; British burgers.
Crispy duck and hoisin lettuce parcels; chicken cacciatore; spaghetti; tomato sauce.
Chicken dim sum; coconut buns; cucumber pickles; crab briks; couscous salad; salsa.
Lamb lollipops, curry sauce, rice and peas; prawn linguini and Sicilian shaved fennel salad.
Fish baps, mushy peas and tartar sauce; mushroom farfalle with blue cheese.
Beef stroganoff with rice; Moroccan mussels with tapenade toasties and cucumber salad.
Camembert parcels; Autumn salad; cranberry dip; golden chicken; braised greens; potato gratin.
Paella with chicken thighs, spicy chorizo and prawns; turning pork leftovers into tacos and banh mi.
Jamie makes roast chicken with a kimchi glaze, fluffy rice and slaw, followed by stuffed salmon.
Meat-free cannelloni traybake; prawn kebabs.
Jamie prepares peri-peri chicken and makes fishcakes with sustainable white fish.
Jamie rustles up a delicious butter chicken that even his little ones give the thumbs up to.
Jamie creates a sausage pie using golden mashed potatoes instead of pastry.
Jamie makes roast chicken with a kimchi glaze, fluffy rice and slaw, followed by stuffed salmon.
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