The Eastern port Kolkata has been the centre for international merchants and migrants. The closest entry-point from China, in 1778 Kolkota became home to India's only Chinese community. They have left an indelible mark on Kolkata's architecture, culture and cuisine.
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Leap, soar, and climb through the "Land of the Long Clouds." This high-octane trip pushes limits with Kiwi-style thrills and impossible heights.
Head down under to surf Sydney's beaches, trek the legendary outback to reach the top of Uluru, and meet the unique wildlife of Kangaroo Island.
Globetrot through time to visit the Great Pyramid of Giza and the Great Wall of China, discovering the mysteries behind the world's grandest temples.
Pete is in Delhi and Mumbai performing magic to a variety of people, including a baffling thirst quenching trick, as well as making rings and himself vanish!
In this episode Pete take to the streets of India's capital city Delhi. He performs a series of fun and baffling tricks including a levitation attempt.
This time Magical Bones is in Seoul. He goes to the B-Boy championships and also visits his friend Ji and performs a spectacular trick on a shirt.
Denella visits Anchorage, Alaska, where it's a bit urban and wild.
Denella visits the Emerald City, Seattle. This gateway city is known for it's award winning airport and cruise port.
Denella goes to Stingray City and swims for the first time with Stingrays.
Los Angeles based electronic music producer and DJ Moe Espinosa, aka Drumcell, has created sonic soundscapes which tell cinematic stories with his music. Moe has always tried to avoid commercialism and by having a vision that remains independent.
Following the Great Wall west, Ash heads to Inner Mongolia to meet up with a nomadic family and to try Mongolian wrestling. He's hoping to visit Naadam Festival, which features a key part of Mongolian culture: horseracing.
Francisco Porcella displays the unquenchable spirit that drives the desire to chase big waves.
Jack tries serving jellied eels in Spain. To help the crowd-pleaser, a local chef cooks regional favorites alongside the bone-filled fish.
The Eastern port Kolkata has been the centre for international merchants and migrants. The closest entry-point from China, in 1778 Kolkota became home to India's only Chinese community. They have left an indelible mark on Kolkata's architecture, culture and cuisine.
Sashi hunts for testi kebab in Antalya and visits North Cyprus for olive groves and Mediterranean cheeses.
Traditional Ottoman cuisine is the focus in Istanbul before Sashi heads to the jet-setter holiday spot of Bodrum.
In a South Australian town, Ainsley gathers rare pork loin for a spicy jerk dish, plus fresh berries and cream for a seasonal market dessert.
Jack braves a Dutch winter to serve brown bread ice cream and a "Dutch cousin" of Spotted Dick, inspired by a local spirit distillery.
After a traditional massage, Jack turns his favorite fishy breakfast into a handheld street snack to puzzle and please the Estonians.
A pastry failure in Singapore forces Jack to create a deconstructed, curry-style version of his classic pudding served with Roti bread.
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