Modern Marvels
The versatile and nutritious potato; the potato's mysterious origins in South America's Andes.
The versatile and nutritious potato; the potato's mysterious origins in South America's Andes.
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Supersized stores try to meet their challenge, keeping up with demand on a massive scale.
Nuts sustained ancient armies and navies throughout history; today UNICEF uses them for nutrition.
Americans eat over three and a half billion pounds of chocolate each year.
The supermarket has become one of the great success stories of modern retailing.
Find out everything there is to know about growing, harvesting and milling rice.
The versatile and nutritious potato; the potato's mysterious origins in South America's Andes.
Adam Richman works the line at White Castle; looking for Colonel Sanders' 11 herbs and spices.
The ancient techniques, cutting-edge technologies and history of cheese.
Charting an egg's journey from the henhouse to the breakfast table.
Corn is the largest agricultural crop in the world, and it is used in more than 3,000 diverse items.
Tours of some of the finest whiskey distilleries in the world and their unique stamps.
Beans; converting soybeans into various products; New England baked beans; hummus.
The science of convenience stores gets customers in and out quickly by design.
Potato chips; candy bars; Twinkies; chocolates; pretzels; lollipops; cupcakes.
Adam Richman gets to see how Wise produces over 50 million bags of sweet and salty snacks per month.
Different cultures' history, production and consumption of bread reveal its variety of forms.
The history of sugar; a sugar plantation on Maui; the technology used to create the sweetener.
Food trucks are hitting the big time; across much of America, they're changing the way people eat.
Find out everything there is to know about growing, harvesting and milling rice.
The versatile and nutritious potato; the potato's mysterious origins in South America's Andes.
Showing1to20of1351results