Boy Meets Grill
Lamb with a minty garlic rub.
Lamb with a minty garlic rub.
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Bobby heads to Raleigh, N.C., for a rib throwdown with a barbecue purist.
Moussaka that even the Greek Gods would envy; Greek chef Diane Kochilas vs Bobby Flay.
Bobby takes on the founders of Sugardaddy's Sumptuous Sweeties in Columbus, Ohio.
Bobby takes on a chicken and waffles expert who uses recipes that originated in 1930's Harlem, NY.
Matt and Ted Lee take on Bobby in a challenge to cook a Charleston chicken dish, Country Captain.
Bobby Flay surprises John Addis and challenges him to see who makes the best Manhattan fish chowder.
Boston cream pie out of this world at Eunice Feller's bakery called Bread and Chocolate.
Chocolate competition.
"Big Man Bakes" is the biggest little bakery in LA owned by William "Chip" Brown.
Bobby faces off against a Cuban barbecue master.
Elvis-inspired banana cream pie.
Bobby challenges the owners of Clinton Street Baking Company to a blueberry pancake showdown.
Nick Melvin cooks off with Bobby's fried green tomato BLT challenge.
Bobby challenges Maribel and Aristides Barrios to an arepas cook-off.
Jeff Nathan is surprised by Bobby Flay for a kosher throwdown.
Bobby surprises two entrepreneur chefs that sell five-star desserts out of a truck.
"Paella Man" of California.
Bobby challenges an expert taco maker.
The Pellegrino family of Rao's restaurant in New York City vies with Bobby in a holiday competition.
David Matias and his mom, Teresa, are making the best huevos rancheros.
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