Schedule for TED

Food for Thought EP05

Food for Thought EP05

1) Why 1.5 billion people eat with chopsticks | Jennifer 8. Lee 2) How your sense of smell helps you savor flavor | Jen Gunter 3) What is MSG, and is it actually bad for you? | Sarah E. Tracy 4) A brie(f) history of cheese | Paul S. Kindstedt 5) Can we feed ourselves without devouring the planet? | George Monbiot 6) How sleep affects what (and how much) you eat | Matt Walker 7) Are indoor vertical farms the future of agriculture? | Stuart Oda 8) Why you don't need 8 glasses of water a day | Jen Gunter 9) Why pasta comes in all shapes and sizes | Paola Antonelli

2026-06-06 12:36:43 +0000 UTC2026-06-06 13:40:30 +0000 UTC(1h3m)
Food for Thought EP05

Food for Thought EP05

1) Why 1.5 billion people eat with chopsticks | Jennifer 8. Lee 2) How your sense of smell helps you savor flavor | Jen Gunter 3) What is MSG, and is it actually bad for you? | Sarah E. Tracy 4) A brie(f) history of cheese | Paul S. Kindstedt 5) Can we feed ourselves without devouring the planet? | George Monbiot 6) How sleep affects what (and how much) you eat | Matt Walker 7) Are indoor vertical farms the future of agriculture? | Stuart Oda 8) Why you don't need 8 glasses of water a day | Jen Gunter 9) Why pasta comes in all shapes and sizes | Paola Antonelli

2026-06-06 12:36:43 +0000 UTC2026-06-06 13:40:30 +0000 UTC(1h3m)
School Smarts EP07

School Smarts EP07

1) How to make learning as addictive as social media | Luis von Ahn 2) 4 tips to future-proof your career | Michelle R. Weise 3) The real story behind Archimedes' Eureka! - Armand D'Angour 4) The "opportunity gap" in US public education -- and how to close it | Anindya Kundu 5) How poop turns into forests | Ludmila Rattis 6) The case for a decentralized internet | Tamas Kocsis 7) The case of the missing fractals - Alex Rosenthal and George Zaidan

2026-06-06 06:34:59 +0000 UTC2026-06-06 07:38:20 +0000 UTC(1h3m)