Taking a nostalgic journey to rediscover two of his childhood favourites, Lord Prescott visits the Ribena factory to see how their famous blackcurrant squash is made, using 90% of the UK's blackcurrant crop. In Herefordshire, he explores the Tyrrells crisp factory to learn how a small farm-based business turns homegrown potatoes into gourmet crisps.
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Anna Breytenbach has dedicated her life to what she calls interspecies communication. She sends detailed messages to animals through pictures and thoughts.
Stripping Tokyo to its steel and rock, CGI peels back the glass to reveal the mega-quake technology keeping this futuristic metropolis standing.
Using a virtual scalpel, CGI strips the Eiffel Tower to its 17-foot base and peels back the boulevards to expose 180 miles of ancient quarries.
Explore the ultimate adrenaline rush – the world's fastest and scariest thrill rides.
Ultimate Combat Helicopters offers a fascinating perspective on the technology used to create today's most powerful combat helicopters.
Take a look at the history of creating stronger, faster and more powerful military aircraft.
A fascinating look at the radical concepts and innovative ideas that are making trains faster, safer and ever more futuristic.
At the Wensleydale Creamery, Lord Prescott joins master cheesemakers to follow the production of the famous Yorkshire Wensleydale cheese, learning the art of cheese-tasting along the way. His next stop is Mowbray Pork Pies, where he experiences the high-speed world of pie production.
Lord Prescott visits Whitaker's chocolate factory to explore large-scale chocolate making, from factory lines to expert tasting and the company's rich history. He then heads to HECK! Sausages in North Yorkshire, where he attempts to create his own custom recipe—the Hull banger.
Taking a nostalgic journey to rediscover two of his childhood favourites, Lord Prescott visits the Ribena factory to see how their famous blackcurrant squash is made, using 90% of the UK's blackcurrant crop. In Herefordshire, he explores the Tyrrells crisp factory to learn how a small farm-based business turns homegrown potatoes into gourmet crisps.
In search of the classic British pairing, tea and biscuits, Lord Prescott travels to Liverpool to visit the Typhoo tea factory, discovering the key to a perfectly brewed cup. Back in Yorkshire, he stops by the Fox's biscuits factory, rounding off his journey with a truly British treat.
From the beginnings of our Solar System four and half billion years ago there remains tantalizing clues to its evolution remnent debris: asteroids and comets. Now within our grasp these rocks of ice and dust are ready to give up their secrets.
It has fired our imaginations for millennia, Mars, the God of War and the source of Man's science fictional demise. It is the only other place in our solar system than Man might one day call home.
A virtual scalpel dissects methane lakes and icy crusts to reveal hidden oceans and water-erupting volcanoes on distant moons.
By stripping away the Sun's boiling plasma layers, this CGI study reveals the nuclear core that fuels our world while tracking lethal solar storms.
The search for life in the universe remains one of the most ambitious quests of humankind. Host Emily Calandrelli explores the possibility that life exists in our own celestial backyard.
Each rocket that gets fired off has an impact on the atmosphere. Will Earth be able to survive hundreds, or even thousands, of fuel-burning rocket launches every year.
Once we've managed to get a handle on building structures to help us live on the harsh, dangerous surfaces of other celestial bodies -- why stop there?
Human needs have always created opportunities for human greed. And energy might be the most crucial need of all. Could we end up paying a subscription fee for sunlight?
Space is home to crucial resources, important discoveries, and big potential profit.
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