Jamie Oliver Cooks Italy
Jamie tracks some fast, fresh and easy recipes, featuring tasty minty pea tortiglioni and gnocchi.
Jamie tracks some fast, fresh and easy recipes, featuring tasty minty pea tortiglioni and gnocchi.
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Today we visit the bustling country of Japan with hotels that combine elements of past and present.
We visit Italy home to two incredible hotels set against the country's most stunning backdrops.
Acclaimed chef Michael Caines takes Fred to Burgundy to visit his favourite restaurants.
Restaurateur Tommasina Miers takes Fred to South Wales to discover her top restaurants.
TV host Dermot O'Leary takes Fred to Puglia to visit his favourite Italian restaurants.
Chef Angela Hartnett takes Fred to South Devon to visit her favourite restaurants.
Pastry Chef Ravneet Gill takes Fred to Mallorca to experience incredible island cooking.
Chef Giorgio Locatelli takes Fred to Rome in search of the city's most exciting eats.
Chris Bavin takes Fred to the New Forest, where fresh local produce is king.
Britain's queen of baking Nadiya Hussain shows Fred Sirieix the culinary sights of Yorkshire.
Frankie heads to Santa Fe eating green chili burgers, poblano chili stews, and blue-corn pancakes.
Frankie goes to Miami to sample smoked beef rib, spinach empanadas, and a legendary Cubano sandwich.
Frankie stops by New Orleans to chow down on quail, a beast of a Po Boy, and Creole Beef Daube.
Frankie explores O'ahu island to get nourished from fresh tuna poke, Pho, and hand-pounded poi.
Join Luke as he rekindles a friendship and learns about a local dish of dried buffalo.
Follow Luke on his hunt for Bun Cha. Luke visits Hoan Kiem Lake for some magenta sticky rice.
Join Luke as he meets some of Lynne's family for the first time, and tries Banh Da Noodle.
Tag along as Luke ventures deep into the jungle in search of a local delicacy: red ant eggs!
Luke visits Huế—famous for its heritage and cuisine—to learn a technique for deshelling baby clams.
Luke visits the Dragon Bridge, finds shrimp on the beach, and stumbles upon a fishing village.
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