In part 1 of the British episodes, Andy starts his road trip around the United Kingdom in the Cotswolds where he sets out to hunt and taste the beautiful venison that Michelin star chef, Mark Robinson has to offer. He then proceeds to travel to the border of Scotland where he samples some of the finest and most historic bird shooting practices found throughout the British Isles.
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Randy, Cody, and Big Rig are still in Oklahoma with a long list of work to get done before fall comes. From moving blinds around to filling feeders the work never ends.
Duck hunting in Louisiana is as much about its history as it is about its future. In the season's final days, Jean-Paul learns about Louisiana's rich waterfowling history, dives into conservation projects throughout the state, and returns to Bayou Black for one last ride. Shoot straight and come hungry because it's the last hunt of the season.
In this episode the DCD crew heads to the lesser-known but highly productive Red River in Western Louisiana. Despite a slow start to the season, the Red River provides some of the best hunting yet. With mixed bags of woodies, greenheads, and teal. Not to mention a handful of bonus squirrels and wild mushrooms. Shoot straight and come hungry.
In part 2 of the British episodes, Andy visits the majestic land of Scotland. Here he is introduced to Scottish deer stalking, a type of hunting that is full of history and etiquette. He hunts ‘monarch' stags and goes into the Atlantic waters to find some of the freshest shellfish on the planet which he, and Mike Robinson cook and eat. Concluding the British episodes in a place as wild as Scotland really sets the tone for the series.
In part 1 of the British episodes, Andy starts his road trip around the United Kingdom in the Cotswolds where he sets out to hunt and taste the beautiful venison that Michelin star chef, Mark Robinson has to offer. He then proceeds to travel to the border of Scotland where he samples some of the finest and most historic bird shooting practices found throughout the British Isles.
Trenton goes down North Carolina to learn the family secrets of the Forehand family. Ben Forehand is a guitarist for Christian Contemporary artist Pat Barret. When Ben isn't playing guitar, he runs Wild and Free Outfitters getting people into the outdoors hunting and fishing, getting their minds off of the everyday grind. . Even though fishing is tough the guys build strong friendships and lasting memories.
Trenton meets up with Tom Brewbaker as they fly down to Venice Louisiana to fish with Mike Frenette. Mike runs the Redfish Lodge of Louisiana and has over forty years of angling experience. Mike teaches the guys about the local waters including pogey boats and most importantly, world class red fish.
Dan Schmidt struggles with freezing Nebraska temperatures on a whitetail rut hunt in the Sandhills.
In Texas, outdoor writer Brad Fenson assesses whether or not the moon phase has an impact on his whitetail hunt where the big bucks seem to be sticking to nighttime movement.
On his annual hunt to Eastern Wyoming, Editor-in-Chief Dan Schmidt faces uncontrollable arrow deflections that put his experience as a bowhunter to the test.
Explore the dominance hierarchy that emerges as bucks compete for breeding rights. Then, watch Mark Kayser hunt Kansas where he sets his sights on a massive whitetail buck.
In this episode Mark is excited to return to famous Sam Rayburn to fish with one of the legends of bass fishing, Tommy Martin they'll discuss and capture some information on Tommy's career on this trip for the episode. Also will note that Mark fished a Bassmaster Open on the lake back in the early 2000's. Another interesting tidbit is that Mark was actually on Sam Rayburn fishing when the space shuttle blew up he actually heard the explosion and felt the rumble.
Navigating the complex issues of deer management, Dan Cabela travels between Scotland and England to learn how land managers balance conservation with wild food harvesting.
Embark on a journey through Scotland's hunting traditions, exploring bird shoots, grouse moors, and red stag hunts while discovering the evolving role of hunting in conservation.
Capt Justin Leake and Meredith McCord divert attention from what's not happening with the tarpon bite to using CoastMaster, light tackle and experience to find snapper success on heavily fished public spots.
Meredith learns the value of the Trash Can Slam on a flounder trip with Capt. Justin that turns into a multi-species challenge.”
While releasing a defeated tarpon healthy after an epic battle is the ultimate victory, everything else is measured in heartbreak and degrees of failure. For Justin, putting Ethan on his first silver king requires patience and a tasty diversion by a local chef.
PCB's white sand beaches are jam-packed with visitors soaking up sun and surf while Justin and Meredith chase schools of migrating tarpon just offshore. How often do those two worlds collide?
Ralph's Iowa buck dreams come true, in a big way, in the last hour of his hunt.
An epic Gould's turkey hunt in Mexico features high-country gobbles, close-range encounters, expert calling, and unforgettable moments on this incredible adventure.
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