The chefs must complete a four-tiered shellfish tower. During the dinner service, Chef Ramsay sends multiple entrees back to the kitchen and temporarily kicks out one of the competing chefs.
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The chefs must complete a four-tiered shellfish tower. During the dinner service, Chef Ramsay sends multiple entrees back to the kitchen and temporarily kicks out one of the competing chefs.
The all-star chefs compete against each other in a bar menu challenge with a valuable prize: immunity from elimination.
In the Season 17 premiere, Chef Ramsay invites 16 all-stars back to the kitchen to vie for the head chef position at the new Hell's Kitchen Censored restaurant in Las Vegas.
The final two chefs prepare for their final service.
After two chefs are eliminated, the remaining chefs must create a unique dining experience for a large group of well-known chefs that include guest judges Bruce Kalman, Steve Samson, Mette Williams and Alessio Biagini.
The remaining chefs are challenged to create their dishes with only six ingredients.
Chef Ramsay shakes things up and introduces a series of three challenges that will determine the recipients of black jackets.
The chefs pair up for a challenge in which they must combine two countries' flavors to impress the guest judge, Roy Yamaguchi.
After a shocking elimination, both teams must regroup and chart a new course.
The chefs have to team up for a surf and turf protein relay.
The teams are challenged to cook eight ostrich dishes, using the most popular ostrich meats, in forty minutes.
The teams compete in the first "Hell's Kitchen" Grand Prix crepe-making challenge.
The chefs prepare their signature dishes and compete in the first team challenge.
On the USS Iowa, the final two chefs must create three main entrées, one cold appetizer and one hot appetizer. The winner gets first pick in creating a team from eliminated chefs.
The contestants have forty minutes to cook a steak and two sides. The winner dines at Beverly Hills' CUT while the losers clean the truck and motorbikes used to drive to Las Vegas.
At Animo Venice Charter High School, Ramsay surprises the final five with high school photos of themselves. Each chef must cook a unique dish in forty minutes.
After welcoming newlywed sous chef Andi Van Willigan back to “Hell's Kitchen,” Chef Ramsay requests that both teams make six dishes each.
In this episode, Chef Ramsay takes the remaining contestants to the supermarket for another grocery challenge.
Each team must create a holiday platter representing three major holidays: the Fourth of July, Cinco de Mayo and Mardi Gras. The winners get a wine mixing lesson.
Each chef gathers five rubber ducks with ingredients on them, then uses the ingredients to construct a duck dish. The winners travel by yacht to a Santa Monica penthouse.
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