Steve and Janis Putelis head into the wilds of eastern Washington's Blue Range for an action-packed archery elk hunt. Janis calls multiple bulls into close range, and Steve connects on a once-in-a-lifetime opportunity.
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Steve and Janis Putelis escort first-time hunters Tracy and Maggie on a Montana turkey hunt. Emotions run high as the new hunters deal with failures and successes.
The adventure in Maryland continues as the guys have a successful sika deer hunt and throw an East Shore crab boil with local oysters and a homemade smoked sika deer ham.
Steve and his friends Ryan Callaghan and Steve Kendrot join up for a Chesapeake Bay adventure as they pursue blue crabs and sika deer.
Steve and Janis Putelis head into the wilds of eastern Washington's Blue Range for an action-packed archery elk hunt. Janis calls multiple bulls into close range, and Steve connects on a once-in-a-lifetime opportunity.
Wildlife biologist Parker Hall hosts Steve in Missouri for a weekend of chasing giant flathead catfish and gray squirrels along the Missouri River.
Steven Rinella returns to the coast of Louisiana to spearfish and bowfish with Ronnie Collins and Greg Fonts. With ideal conditions, Steve receives a last minute invitation from Ronnie to spearfish during the reintroduced spring Amberjack season. Afterwards, the crew stays up for a late evening of bowfishing for red drum.
Steven Rinella heads to the Gulf of Mexico for a spearfishing adventure beneath the oil rigs that serve as artificial reefs. Joined by his spearfishing mentor Greg Fonts and Brandon Hendrickson, they target a variety of prized fish, including Cobia and red snapper. The episode captures the thrill of diving in murky waters filled with sharks and navigating the massive structures. Along the way, they showcase the rich marine life of the Gulf and the skills needed to harvest fresh seafood.
Steven Rinella joins Jean-Paul Bourgeois and Ronnie Collins in Louisiana Mississippi Delta for a duck hunt.
Steven Rinella joins his friend Kevin Murphy on a unique fishing adventure along the Mississippi and Ohio.
Kevin Murphy and his band of Kentucky small game hunters introduce Steve to the finest Kentucky has to offer. Gray squirrels with tree hounds and cottontails with beagles, in Kentucky, it's the dogs that do the hunting. Cathead biscuits, sawmill gravy, and fried small game round out the Kentucky adventure.
All across America hunters kick off the fall hunting season with a weekend of doves, friends, and food. Steve's lifelong friend, Ronny Boehme has invited Steve out to his digs in Virginia for the dove opener. To prep for opening day, Steve and Ron spend a day brushing up on their shooting skills on a sporting clays course followed by a pigeon hunt. Steve shares simple, delicious cooking methods for doves and pigeons.
Steven Rinella is invited by the Rocky Mountain Elk Foundation for a special opportunity to hunt elk during the rut in the mountainous coal country of southeastern Kentucky, a place where his hero Daniel Boone once roamed. This is Steve's first eastern elk hunt, and he quickly realizes that the rules of the game here are different. If he manages to track one down, he'll prepare what was supposedly Boone's favorite meal: elk liver.
Steven Rinella and his friend and wild turkey specialist, Robert Abernathy, head to southern Florida to hunt.
Steve and his brother Danny endure miserable weather in the glaciated high country of the Alaska Range as they search for a Dall sheep ram.
An action-filled hunt in Mexico leads to a surplus of venison, so locals teach the guys how to produce wild game tamales from scratch.
Steve and friends Ryan Callaghan and Mark Kenyon head south of the border in search of Coues deer on an old Mexican ranch that feels lost to time.
Steve and Janis Putelis escort first-time hunters Tracy and Maggie on a Montana turkey hunt. Emotions run high as the new hunters deal with failures and successes.
The adventure in Maryland continues as the guys have a successful sika deer hunt and throw an East Shore crab boil with local oysters and a homemade smoked sika deer ham.
Steve and his friends Ryan Callaghan and Steve Kendrot join up for a Chesapeake Bay adventure as they pursue blue crabs and sika deer.
Steve and Janis Putelis head into the wilds of eastern Washington's Blue Range for an action-packed archery elk hunt. Janis calls multiple bulls into close range, and Steve connects on a once-in-a-lifetime opportunity.
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