Martha Gardens
Martha redesigns the foundation landscaping around one of the homes on her Bedford Farm.
Martha redesigns the foundation landscaping around one of the homes on her Bedford Farm.
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Flaky pâte brisée crust; mile-high apple pie; tomato tart.
Orange-curd-filled birthday cake with chocolate frosting; layer cake; stone-fruit upside-down cake.
Martha explores the incredible world of citrus from yuzus and kumquats to citrons and mandarins.
Martha visits Chef Costas Spiliadis at Estiatorio Milos for authentic Greek fare.
Martha and Chef Daniel Humm of Eleven Madison Park make redefined vegan dishes.
Martha makes her favorite cakes with Alessia Tomassetti and Lucie Franc De Ferriere.
Scott Arboretum at Swarthmore College; holly; stuffed cabbage.
A tour of the Warner Bros. lot includes a view of costumes from "My Fair Lady" and "Camelot."
Christmas trees; carriage makers; Moroccan quince and okra tahini; holiday garland.
Foods and crafts based on gifts in the carol "The Twelve Days of Christmas."
Pumpkin patch; Halloween montage; pumpkin-seed snack; Halloween ice cubes; Halloween cookies.
Pumpkin carving; horticulturist Frank Cabot; pumpkin soup; figs in port-wine glaze.
Saving seeds; vanilla whipped cream; planting bulbs.
Dividing perennials; bakery; lawn aeration; roasted tomatoes; shipping teapots.
Angie Rito and Scott Tacinelli join Martha in making their picture-perfect rolled lasagna.
Martha learns all about the magic of mushrooms from growing to cooking with them.
Cornbread, kale, rice, black-eyed peas.
Cherry tart with cherry spiked pastry cream; cream puffs; cream mousseline.
Kamut and roasted vegetables; mixed grain pilaf with chicken; herbed barley salad with dates.
Beehive buns; semolina coconut cake; sesame caramels; brûléed saffron custards.
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