The three Northern Ireland chefs cook their fish course. Chris Fearon serves up a creation called Stitched up like a kipper, Raymond McArdle serves Turbot called A day at the beach and Ian Orr creates a dish called Why did the scallop cross the roe.
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Today the two remaining North West chefs cook their four courses again for the judges Prue Leith, Oliver Peyton and Matthew Fort, who must decide which chef will win a place in the finals.
Its the North West chefs last chance to impress with their desserts as at the end of todays cooking one chef must leave the competition. The pressure is on as any slip up may cost the chefs a place in tomorrows regional final.
Its main course day for the North West chefs Mary Ellen McTague, James Durrant and Mark Ellis. After yesterdays disastrous fish course theyre all desperate to impress the veteran judge. But who will perfectly redeem themselves?
Today the North West chefs, second timer Mary Ellen McTague, Jason Athertons protg James Durrant and fellow newcomer Mark Ellis go head to head for the fish course.
Three of the North Wests best chefs, returning contender Mary Ellen McTague, Jason Athertons protg James Durrant and ambitious new chef Mark Ellis battle it out for a place at the finals.
Today the two remaining chefs for the North East fight it out for one place in the finals, cooking all four of their courses again for the judges Prue Leith, Oliver Peyton and Matthew Fort.
Its the North East chefs last chance to impress with their desserts as only two will get to cook for the judges tomorrow. Who will be sent home?
The North East chefs Frances Atkins, Paul Welburn and Colin McGurran attempt to impress the veteran judge with their main courses.
Today the North East chefs Michelin starred Frances Atkins, determined Paul Welburn and returning champion Colin McGurran go head to head with their fish courses.
Three of the North Easts finest chefs, Michelin trained Paul Welburn, Michelin starred Frances Atkins and returning champion Colin McGurran will cook their menus for the mystery veteran judge.
Today the two remaining Northern Irish chefs cook their entire menus again for judges Prue Leith, Oliver Peyton and Matthew Fort who are joined by special guest judge Celia Sandys, Winston Churchills granddaughter.
Its the dessert course and the South West chefs last chance to secure a place in tomorrows regional final. Two will make it through to cook their menus for the judges.
The South West chefs Emily Watkins, Dominic Chapman and Josh Eggleton cook their main courses for the veteran judge. With the competition so tight can one of them pull out in front before tomorrows deciding dessert course?
Today the South West chefs, returner Emily Watkins and Michelin starred Dominic Chapman and Josh Eggleton do battle for the fish course.
Three of the South Wests finest chefs, returning contender Emily Watkins, experienced Dominic Chapman and newcomer Josh Eggleton fight it out. Today they must cook their starter courses to be judged by the surprise veteran judge.
Today the two remaining Scottish chefs fight it out for just one place in the finals, cooking all four of their dishes again for judges Prue Leith, Oliver Peyton and Matthew Fort.
Its the dessert course and the Scottish chefs fates hang in the balance as at the end of today, one of them must be sent home. For Stevie McLaughlin, Jacqueline ODonnell and Neil Rankin theres no room for error.
Its the main course for Scottish chefs Stevie McLaughlin, Jacqueline ODonnell and Neil Rankin. Which chef will receive the ultimate accolade from the veteran judge?
The Scottish chefs, double Michelin starred Stevie McLaughlin, experienced Jacqueline ODonnell and newcomer Neil Rankin fight it out for the fish course. After yesterdays upset which chef will deliver with a dish which hits the brief?
This week three newcomers to the competition, Stevie McLaughlin, Jacqueline ODonnell and Neil Rankin go head to head to represent Scotland. Today they must impress the mystery veteran judge with their starter courses.
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