Simply Ming
Jacques Pépin makes luscious Chicken Livers in a Mushroom Port Cranberry Sauce.
2026-01-29 12:39:29 +0000 UTC→2026-01-29 13:07:50 +0000 UTC(28m)
Schedule for PBS Food
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Simply Ming
Shaun Hergatt makes Acacia-Glazed Duck and Ming serves Thai Coconut Braised Duck Legs.
2026-01-29 14:59:10 +0000 UTC→2026-01-29 15:27:30 +0000 UTC(28m)
Simply Ming
Ming and Johnny Iuzzini show off new takes on the Dark and Stormy.
2026-01-29 14:30:50 +0000 UTC→2026-01-29 14:59:10 +0000 UTC(28m)
Simply Ming
It's East meets Southwest for master chef Rick Bayless and Ming Tsai!
2026-01-29 14:02:28 +0000 UTC→2026-01-29 14:30:50 +0000 UTC(28m)
Simply Ming
Madhur Jaffrey makes Potatoes Marwari Style and Ming serves a Japanese Chicken Curry.
2026-01-29 13:34:10 +0000 UTC→2026-01-29 14:02:28 +0000 UTC(28m)
Simply Ming
Chef Tiffani Faison cooks her favorite Vietnamese dish and Ming makes meatloaf sliders.
2026-01-29 13:07:50 +0000 UTC→2026-01-29 13:34:10 +0000 UTC(26m)
Simply Ming
Jacques Pépin makes luscious Chicken Livers in a Mushroom Port Cranberry Sauce.
2026-01-29 12:39:29 +0000 UTC→2026-01-29 13:07:50 +0000 UTC(28m)
Simply Ming
Chefs Lidia Bastianich and Ming Tsai cook up the best of frutti di mare!
2026-01-29 12:11:10 +0000 UTC→2026-01-29 12:39:29 +0000 UTC(28m)
Simply Ming
Chef Daniel Boulud stops by to create a classic French dish.
2026-01-29 11:42:48 +0000 UTC→2026-01-29 12:11:10 +0000 UTC(28m)
Julia Child
Jan Birnbaum makes a Cajun-inspired meal Lidia Bastianich cooks a pasta and seafood dish.
2026-01-29 11:13:59 +0000 UTC→2026-01-29 11:42:48 +0000 UTC(28m)
Julia Child
Jeremiah Tower grills chicken with fresh herbs and poached chicken stuffed with mushrooms.
2026-01-29 10:45:16 +0000 UTC→2026-01-29 11:13:59 +0000 UTC(28m)
Julia Child
Jacques Pépin joins Julia to prepare a lobster soufflé.
2026-01-29 10:16:35 +0000 UTC→2026-01-29 10:45:16 +0000 UTC(28m)
Julia Child
Susan Feniger and Mary Sue Milliken make Thai melon salad and spinach and eggplant curry.
2026-01-29 09:49:45 +0000 UTC→2026-01-29 10:16:35 +0000 UTC(26m)
Julia Child
Jean-Louis Palladin prepares foie gras with poached apples and roasts a duck breast.
2026-01-29 09:20:57 +0000 UTC→2026-01-29 09:49:45 +0000 UTC(28m)
Julia Child
Robert Del Grande prepares sea scallops and filets of beef in pasilla chile sauce.
2026-01-29 08:52:13 +0000 UTC→2026-01-29 09:20:57 +0000 UTC(28m)
Jacques Pépin
Apple-and-Carrot Salad Tomato Chowder Cheese Wafer Crisp Grapefruit Gratin.
2026-01-29 04:07:19 +0000 UTC→2026-01-29 04:35:40 +0000 UTC(28m)
Jacques Pépin
Greens-and-Sardine Salad Shoulder Steak Roasted Potatoes Blueberries au Citron.
2026-01-29 03:39:23 +0000 UTC→2026-01-29 04:07:19 +0000 UTC(27m)
Jacques Pépin
Clam Fritters Potato-and-Watercress Salad Broiled Lobster with Stuffing Patissiere.
2026-01-29 03:10:42 +0000 UTC→2026-01-29 03:39:23 +0000 UTC(28m)
Jacques Pépin
Mock Caesar Salad Spicy Ginger/Lemon Chicken Broccoli/Rice Stew Pears, Roasted Nuts.
2026-01-29 02:42:09 +0000 UTC→2026-01-29 03:10:42 +0000 UTC(28m)
Jacques Pépin
Pastry: Brisee Sucree Quiche Salmon Mousse, Tomato Butter Raspberry Galette.
2026-01-29 02:13:20 +0000 UTC→2026-01-29 02:42:09 +0000 UTC(28m)
Jacques Pépin
Mussel-and-Potato Salad Mussel-and-Tomato Soup Skillet Duck Creme au Chocolat.
2026-01-29 01:44:36 +0000 UTC→2026-01-29 02:13:20 +0000 UTC(28m)
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