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Anthony Bourdain: A Cook's Tour

Anthony Bourdain: A Cook's Tour

Tony has always been interested in the Oaxacan tradition in food a friend leads Tony through a local market in Oaxaca, Mexico, where they taste a variety of interesting foods including tripe, grasshoppers and tequila.

2026-05-05 12:23:00 +0000 UTC2026-05-05 12:49:00 +0000 UTC(26m)