Up The Dish
Up the Dish's four chefs go raw – and raw vegan – with their variations on a classic Japanese dish.
2026-07-01 07:30:28 +0000 UTC→2026-07-01 07:56:35 +0000 UTC(26m)
Schedule for CTV @ Home
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Mary Makes It Easy
Get the best of both worlds when Mary mashes ideas together to get wacky dishes like Caesar Salad Roast Chicken and Taco Meatball Skillet.
2026-07-03 01:00:29 +0000 UTC→2026-07-03 01:25:57 +0000 UTC(25m)
Mary Makes It Easy
Mary Berg takes it step by step through recipes guaranteed to impress without the stress.
2026-07-03 00:35:01 +0000 UTC→2026-07-03 01:00:29 +0000 UTC(25m)
Mary Makes It Easy
Pork carnitas, pico de gallo and tacos dorados de papa with cotija cheese and chipotle sour cream.
2026-07-03 00:09:38 +0000 UTC→2026-07-03 00:35:01 +0000 UTC(25m)
Mary Makes It Easy
Brie and pancetta burgers, grilled soy maple mushrooms and grilled scallops with minty pea salad.
2026-07-02 23:44:17 +0000 UTC→2026-07-03 00:09:38 +0000 UTC(25m)
Mary Makes It Easy
Give yourself a nutritional sneak attack with Mary's recipes that cram in the good stuff without skimping on flavour.
2026-07-02 23:18:50 +0000 UTC→2026-07-02 23:44:17 +0000 UTC(25m)
Mary Makes It Easy
Mary prepares indulgent side dishes that stand out next to a steak, like Shrimp Scampi Stuffed Potato, or Stuffed Mushrooms two ways.
2026-07-02 22:53:25 +0000 UTC→2026-07-02 23:18:50 +0000 UTC(25m)
Mary Makes It Easy
Mary helps you master the catch of the day with recipes focused around fish, including zesty Tuna Tartare and curried Salmon en Papillote.
2026-07-02 22:27:57 +0000 UTC→2026-07-02 22:53:25 +0000 UTC(25m)
Mary Makes It Easy
Mary. Loves. Soup. Join the soup obsession with recipes that vary from cozy to chill, smooth or chunky, plus an ample dose of cheese, duh.
2026-07-02 22:02:29 +0000 UTC→2026-07-02 22:27:57 +0000 UTC(25m)
Mary Makes It Easy
Nothing says comfort food like casserole, and Mary's got a variation for any time of the day, even breakfast and dessert!
2026-07-02 21:37:02 +0000 UTC→2026-07-02 22:02:29 +0000 UTC(25m)
Mary Makes It Easy
Mary Berg takes viewers step-by-step through recipes that solve everyday cooking conundrums.
2026-07-02 21:11:34 +0000 UTC→2026-07-02 21:37:02 +0000 UTC(25m)
Mary Makes It Easy
Last minute guests equals no time to freak out and cancel, and Mary's minimal effort menu will impress in a flash.
2026-07-02 20:46:07 +0000 UTC→2026-07-02 21:11:34 +0000 UTC(25m)
Mary Makes It Easy
Mary's tender braising recipes feel like kitchen magic, like Braised Blade Steak and Butter Beans, or Braised Cabbage with Crispy Topping.
2026-07-02 20:20:40 +0000 UTC→2026-07-02 20:46:07 +0000 UTC(25m)
Mary Makes It Easy
A kitchen relay is Mary's antidote to monotonous meal prep. Mary's double-duty prep tips save future-you on oodles of cooking time.
2026-07-02 19:55:13 +0000 UTC→2026-07-02 20:20:40 +0000 UTC(25m)
Mary Makes It Easy
Mary pays tribute to desserts that stand the test of time and have a nod to nostalgia in every bite, from Banoffee Pie to Icebox Cake.
2026-07-02 19:29:45 +0000 UTC→2026-07-02 19:55:13 +0000 UTC(25m)
Mary Makes It Easy
Bean curd, that is! AKA tofu. AKA the most common meat-sub for the veg-heads out there. There's nothing common about Mary's takes on tofu.
2026-07-02 19:04:19 +0000 UTC→2026-07-02 19:29:45 +0000 UTC(25m)
CombiNation Plates
Bianca Osbourne combines the cuisines of Italy and China to create inventive dishes.
2026-07-02 13:04:10 +0000 UTC→2026-07-02 13:30:17 +0000 UTC(26m)
VegHeadz
Chef Pino Di Cerbo creates a wonderland of winter vegetable recipes!
2026-07-02 12:38:04 +0000 UTC→2026-07-02 13:04:10 +0000 UTC(26m)
VegHeadz
Chef Pino Di Cerbo creates vegetable-forward dishes with his favourite colour – green!
2026-07-02 12:11:57 +0000 UTC→2026-07-02 12:38:04 +0000 UTC(26m)
VegHeadz
From violet to amethyst and every shade in between, chef Pino Di Cerbo cooks up a feast of fresh purple vegetables.
2026-07-02 11:45:51 +0000 UTC→2026-07-02 12:11:57 +0000 UTC(26m)
VegHeadz
Chef Pino Di Cerbo is seeing red with his crimson crop of rosy recipes.
2026-07-02 11:19:45 +0000 UTC→2026-07-02 11:45:51 +0000 UTC(26m)
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