Martha Bakes
Martha bakes Eastern European cookies: chrusciki, goose feet, kolache, pryaniki.
Martha bakes Eastern European cookies: chrusciki, goose feet, kolache, pryaniki.
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Martha bakes Italian cookies: baci di dama, cantucci, brutti ma buoni.
Martha bakes Eastern European cookies: chrusciki, goose feet, kolache, pryaniki.
Martha bakes Latin American cookies: polvorones de canela, casadinhos, champurradas.
Martha bakes cookies of Austria, Germany, and Switzerland, including chrabeli.
Martha bakes North American cookies: maple cream, chocolate chip, oatmeal raisin.
Martha bakes cookies of Australia and New Zealand, including ginger nut biscuits.
Martha makes her favorite jam recipes.
Martha throws an Argentinian Asado BBQ for long-time employees at her home in Bedford.
Culinary legend Jacques Pepin brings his authentic French flavors to Martha's kitchen.
Martha invites Oscar de la Renta co-creative director Laura Kim to create her Instagrammable recipes.
Martha and Chef Kenji Lopez-Alt make: fried chicken sandwiches tempura shrimp stir-fried beef with broccoli.
Martha shares her favorite tomato recipes: tomato tart, BLTs, and a simple marinara sauce.
Martha explores home-growing citrus from yuzus and kumquats to citrons and mandarins.
Martha shows how to complete a successful landscaping project with ease and intent.
Martha shows one of the joys of planting bulbs and tubers: having beautiful blooms from spring to winter.
Peek inside Martha's gardens past and present! Martha visits her former home, Turkey Hill.
Martha's woodland gardens, including her azalea grove, burst with the flowers of spring. Plus, bird watching.
Martha prepares noodles: pad Thai (stir-fried), one-pan tomato pasta, pho, (noodle soup).
Martha roasts: roast rack of lamb, salt-roasted sea bass, saffron-roasted chicken wings.
Martha makes onions: French onion soup, pearl onions, fried onion rings, pickled onions.
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