Reversing their traditional roles, Robin and Julia switch beats as they head to northern Thailand, investigating stories about people who travel to learn. Julia looks into a Canadian-run Thai kick-boxing school, taking a lesson in hard knocks, while Robin joins two very different cooking schools, succumbing to a chili eat-off.
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Traveling to Northern Central Italy to explore Cantina del Castello in Soave and learn about Carniga Classico, single vineyards and rugged volcanic soils.
Since the 2015 World Expo, the city of Milan has redefined itself with new skyscrapers, public and private initiatives and urban renewal projects.
The Cyclades begins its exploration at the volcano island of Santorini, world renowned for its beauty - and wine.
Located in Vietnam, Phu Quoc attracts beach lovers from all over traditions and modernity mix peacefully and environmental awareness seems to be settling in to maintain the island's nature.
At the heart of American culture, Boston holds a unique standing in the United States.
Gerard and Laurent explore Bavarian products such as sauerkraut, pretzels and simmental beef.
This is a surprising trip to the Paris region: beehives on the Opera of Paris' roof, Méréville - the capital of watercress or Milly-La-Forêt and its mint culture. Gerard also reveals the origin of the Parisian baguette.
After visiting Kastellorizo, Patrick and Narelle arrive in Lindos in time to celebrate their wedding anniversary.
Patrick and Narelle will sail to southern Turkey and visit the picturesque village of Kaleköy in the Kekova area.
Italy in the summer is a challenge not only for travelers but even more so for writers hunting down a never-been-told-before story to pitch, write, and sell. Julia finds a gladiator school that teaches Roman history in a truly hands-on environment. Robin heads to the "Engine of Europe" and the Ferrari and Lamborghini factories, hoping to test drive the world's sexiest automobiles.
Chile's miles of coastline, soaring Andean peaks and parched desert, invite Robin and Julia to to explore it all Fulfilling a life long dream, Robin cat-boards high in the snowcapped Andes. At sea level Julia explores Chile's cultural capital to find out what attracts so many artists to this region.
The Wine Guys zip off to Hacienda Albae in La Mancha, one of the oldest private wineries in Spain.
Traveling to Northern Central Italy to explore Cantina del Castello in Soave and learn about Carniga Classico, single vineyards and rugged volcanic soils.
Mikael learns about his own city of Copenhagen and meets its people who are working to make the city a top favourite to live in.
Taking us from Lake Kerkini near the Bulgarian border and onwards via Agia Eleni and Amphipolis.
The people of Chile's remote archipelago of Chiloe are at a crossroads, stuck between modern times and their traditional lifestyle.
With 8,000 skyscrapers, Hong Kong is the most vertical city in the world, even though 70% of its territory is wildlife.
Gérard visits a breeder of Kintoa pigs, then explores cheese, trout and pepper from the Basque region.
When arriving in Venice, Narelle visits an old friend who is the head chef at the hotel Cipriani in Casanova's gardens.
Patrick and Narelle will visit the local commercial fish auction to meet up with a buyer who selects produce for one of the town's finest restaurants called El Gato.
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