Kitchen Nightmares
Ramsay tries to help the owners of New York Italian restaurant Mama Maria's.
Ramsay tries to help the owners of New York Italian restaurant Mama Maria's.
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Ramsay travels to Boston to help a restaurant owner.
Chef Ramsay tries to improve an Italian restaurant struggling with slow service and a disappointing kitchen staff.
Chef Ramsay lends his expertise to the owners of a failing California eatery called Luigi's.
At La Galleria 33 in Boston, Ramsay forces the owners to confront their staff and reclaim control of the restaurant menus and decor are revamped.
Sammy, the owner of a restaurant in Stamford, Conn., is over $1 million in debt when he asks for chef Gordon Ramsay's help when Gordon criticizes the food, Sammy's temper flares out of control.
Gordon tries to revitalize a failing Italian restaurant in Manhattan Beach, Calif. the eatery's owner is a business school graduate with no prior experience in the food service industry.
Chef Ramsay confronts the stubborn owner of the Olde Hitching Post in Massachusetts, who refuses to let his daughter and eatery co-owner have any control.
Chef Ramsay tries to help improve a family-fun restaurant in Boca Raton, Fla., but is frustrated by the owner's resistance to change.
Gordon tries to help put a deserted California restaurant back on the map the restaurant's owner does not want to accept the changes, which leads to a screaming match.
Ramsay goes to Boston's La Galleria 33 and tries to help the owners turn their failing business around.
Black Pearl, a struggling seafood restaurant with three different owners running the kitchen, has come to chef Gordon Ramsay for help one of the owners is resistant to change and questions every move Gordon makes.
Chef Ramsay heads to Cranbury, N.J., to help two friends who bought a French Bistro they used to work in a disgusting discovery in a kitchen cooler forces Ramsay to shut the restaurant down on the busiest night of the year.
Ramsay tries to help the owners of Kati Allo in Queens, N.Y., turn things around.
Chef Ramsay heads to Charlie's, an Italian bistro in La Verne, Calif., to update the bland and unoriginal menu, lackluster service and old-fashioned decor.
Ramsay visits the Handlebar Restaurant and Lounge in Mount Sinai, N.Y., where the owners are in denial about the restaurant's outdated decor and the head chef's lack of passion.
Chef Ramsay travels to New Orleans to help transform a restaurant.
Chef Gordon Ramsay works his magic on a New York state eatery that has been renovated but still has horrible service and food.
Chef Ramsay heads to Seattle to help Peter make some much-needed changes to his Greek restaurant, Yanni's.
Ramsay goes to Pennsylvania to help the owners of Bella Luna, an Italian restaurant, to salvage their dream.
Gordon makes serious changes to an Italian restaurant that is losing money the police crash the party at the restaurant's reopening.
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