Worst Cooks in America
The recruits enter the world of poultry where they start off with a bird-based quiz game.
The recruits enter the world of poultry where they start off with a bird-based quiz game.
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The recruits learn all about flavor combinations by taste-testing some unlikely pairings.
Chefs Anne Burrell and Tyler Florence test the recruits' food knowledge in a game show-style battle.
Chefs Tyler Florence and Anne Burrell choose 14 recruits to train at culinary boot camp.
The final recruits work with their mentors to create a refined three course menu.
The final four recreate their signature dishes from the first episode, using their newfound skills.
The recruits are asked to make a breakfast for guest star, meteorologist Ginger Zee.
Game day dishes and breaking down a raw squid to prepare squid ink pasta with calamari.
The recruits experiment with flavor combinations and must create their own international tacos.
Food trivia; knife skills; the recruits must successfully create the Spanish dish paella.
Fourteen recruits, nominated by family and friends for their lack of cooking skills, are selected.
The finalists cook a refined three-course meal for a panel of culinary experts.
The remaining recruits cook for the loved ones who nominated them, in a blind-tasting challenge.
The recruits surprise houseguests Chef Bobby and Chef Anne with breakfast; two challenges.
The recruits roll sushi for a lunch rush and cater a huge party for surprise guest Betsey Johnson.
The recruits must create their own take on dishes using doughnuts and roulades.
The recruits take a trip to a farm to learn how to cook from scratch.
The teams are picked and given their first lesson in cooking, starting with a favorite: pizza.
Chefs Anne Burrell and Bobby Flay go head to head.
Special guests arrive for the chefs to cook for.
The chefs host a party for some scary bikers.
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