The budding chefs create ten gourmet burgers, which are then evaluated by Chef Ramsay, Jean-Philippe and a row of judges associated with some of the finest restaurants in the country.
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The contestants prepare Hawaiian dishes for a high school's twentieth reunion. The winners spend the day on a yacht while the losers transform Hell's Kitchen to look Hawaiian.
The remaining chefs get a demonstration in dessert preparation using sound waves and liquid nitrogen, then must steam, poach or boil protein-based dishes.
Chef Ramsay gives the contestants a chicken challenge that includes catching live fowl. The winners spend a day riding in go-karts while the losers prepare chickens for the next service.
In this episode, the remaining contestants receive a wakeup call from clowns. They must prepare pasta and quesadillas for fifty kids and panini sandwiches for their moms.
The remaining chefs try to rebound from their disastrous first dinner service. Their challenge this episode? Preparing New York steak strips, rib eyes, filets and burgers.
An all new set of contestants tries to impress Chef Gordon Ramsay with their culinary skills in order to win the coveted position of head chef at New York City's BLT Steak restaurant.
The remaining contestants prepare five-course meals that are judged by five L.A. top chefs and food service executives. Who will be offered the head chef position at Los Angeles' L.A. Market?
The chefs must create fusion dishes by mixing cuisines from two different countries. The winner has a dinner date with Chef Ramsay and their family while the losers participate in "moving day".
The contestants must name the ingredients that are labelled on a spinning roulette wheel. Chef Ramsay then asks them to prepare dishes using the ingredients that they named.
To shake things up, Chef Ramsay swaps out members from both teams. For the episode's challenge, each chef must create a unique salad. The team with the most-favored salad wins.
Hell's Kitchen hosts the Beverly Hills High School prom with a theme of "Old Hollywood." The teams must prepare a menu of one appetizer and two entrees.
Chef Ramsay challenges the aspiring chefs to create their own ravioli dishes using ingredients of their choice, then asks both teams to rank their dishes from one to six.
The thirteen contestants must prepare breakfast for fifty hungry EMTs. The winning team enjoy a poolside lunch and a trip to trapeze school while the losers are on cleaning duty.
Chef Ramsay brings in world-renowned chef Masaharu Morimoto for a demonstration, then challenges the aspiring chefs to recreate his dish to exacting standards.
In the season premiere, 16 chefs vie for position of head chef at the luxurious L.A. Market. The contestants meet the new maître d' and prepare signature dishes for Chef Ramsay.
Chef Ramsay tests the remaining chefs' palates in a blind taste test. The winning team enjoys a day at Sea World while the losers unload deliveries of trout.
The aspiring chefs must make unique sandwiches. The winners spend a day in California's wine country while the losers grind the peanuts for the next day's dinner service.
For the season's seventh dinner service, “Hell's Kitchen” hosts a fiftieth wedding anniversary. The chefs must update the classic dishes served at the original wedding reception.
The remaining chefs must make meals out of the five “mother sauces” without reusing any of the other twenty ingredients. The winning team gets to visit an English pub.
The chefs must prepare dishes consisting of pork cuts and side items. Chef Ramsay surprises the contestants with the first-ever "Hell's Kitchen" barbecue.
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