Essence of Emeril
Pear tart with caramel sauce; upside-down spinach tart; bananas foster tart.
Pear tart with caramel sauce; upside-down spinach tart; bananas foster tart.
Showing1to20of1030results
Eggplant Parmesan lasagna; Mexican enchilada suiza lasagna; Asian crispy wonton lasagna.
For a Carolina inspired tailgate, wow your guests with Emeril's take on some hometown faves.
Baked jalapeño poppers; oven-fried potato chips with oven cooked bacon dip.
Tuna steak with guacamole and salsa cruda; wok fried tuna salad; sunday tuna.
Pear tart with caramel sauce; upside-down spinach tart; bananas foster tart.
Goat cheese; goat cheese and spinach tart.
Ravioli; pot stickers; gnocchi.
Eggs with sabayon and truffles; eggs sardou.
Garlic and rosemary red wine vinegar; watercress salad with red wine vinaigrette; coq au vin.
Essence; seafood and sausage pasta with essence cream; fresh herb tart; lamb stew.
A Broncos fan pays homage to her Denver's culinary staples with some bison burger and oyster dishes.
A bayou twist on the hometown dishes of a Boston-born New England Patriots superfan.
Bills fan Lindsey Kszos makes chile-glazed duck wings, and Buffalo chicken and white bean chili.
Juicy french dip sandwich; delicious tuna poke chips; the ultimate cheese dip: cheesy beer.
A warm, inviting vegetable soup; roast chicken served with an assortment of roasted root vegetables.
Emeril prepares a meal inspired by Nonno's popular brunch menu for the restaurant's chef.
Emeril makes chef Justin Kennedy a three-course meal of classic New Orleans sandwiches.
Emeril presents some great dishes using different kinds of sausages.
Dine like a Hoosier with chicken fried steak, barbecue chicken, and sugar cream pie.
For a New York style tailgate, keep it old school with Emeril's favorite deli inspired classics.
Showing1to20of1030results