Duncan's Thai Kitchen
Travelling east from Bangkok, Duncan travels to the floating markets at Samut Songkhram to have boat Noodles before heading to the Organic farms in Nakhom Pathom.
Travelling east from Bangkok, Duncan travels to the floating markets at Samut Songkhram to have boat Noodles before heading to the Organic farms in Nakhom Pathom.
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Somewhere to spend the rest of their days surrounded by nature sounds like a paradise to retire in. Daryl & Jin play some golf to discuss a potential listing she has found & Mike aids Inez in purchasing a new vehicle. Daryl's client has older children with their own families now so they are looking for a home with lots of land & nature. It is very important to them because they want to be able to have everyone comfortably visit & eventually retire here in a few years.
able to decorate the kids rooms in time, but they have been too exhausted to deal with the rest of the house. The first two rooms upon entering the house, the dining room and home office, sit almost empty as they struggle to find time and energy to fix it up. Now that the twins are almost a year old, they're ready to call their friends and start entertaining again but they don't have a dining room fit for a fancy dinner.
Alexis and Adam are in lifestyle shock: the arrival their son Hudson has meant that this formerly 'out and about' couple is now decidedly housebound but their 1980s kitchen just isn't happening anymore. It's neither practical nor beautiful so designer Samantha Pynn gives it an eco-friendly and stylish makeover.
In this final episode of Duncan's Thai Kitchen, we see how Duncan brings the flavours of Thailand back home with visits to local markets to find all of the ingredients you may not have known we have here.
In Dundalk, County Louth, Granny Doreen Kelly, her three grandchildren, her daughter Claire and Claire's unflappable stay-at-home husband Pierce share a bungalow.
Kathy is a dentist who loves running on the beach. Will gardener Milton or ex-pastry chef Darren have the brightest smile and win her over?
South African home design and architecture has truly come into its own bland imitations have made way for modern masterpieces and character-filled design.
In this episode we cover the Anthem of the Seas, X Over Ride, the opening Ralph Lauren's first luxury flagship in In Sao Paolo, Beijing Fashion Week, Porsche Outback, Shangahi with Lewsih Hamilton.
In this episode we cover the Montblanc 90th year anniversary, Las Vegas' 40 millionth guest, Cara Delevingne, Ralph Lauren in Paris, The Costa Book Award and Le Rêve.
Susan Grieg takes us on a tour of the iconic design of Beechwood Gardens, we explore social media to see what advice and tips we can find for designing your outdoor patios.
This week, Melvyn finds himself in South Korea. He experiences two distinctly different cultures and cuisines of the country- that of the royalties and the monks. He meets royal food expert to learn about the imperial traditions and cuisines, which had influenced so much of Korea. Then Melvyn goes zen with a famous Korean monk.
This week, Melvyn explores Taiwan. He scales the altitudes of Taiwan's central mountains to meet an aboriginal woman. With her, Melvyn discovers some unique local produce and learns how to prepare a dish that dates back to the hunting days of the Atayal men.
Alexis and Adam are in lifestyle shock: the arrival their son Hudson has meant that this formerly 'out and about' couple is now decidedly housebound but their 1980s kitchen just isn't happening anymore. It's neither practical nor beautiful so designer Samantha Pynn gives it an eco-friendly and stylish makeover.
Travelling east from Bangkok, Duncan travels to the floating markets at Samut Songkhram to have boat Noodles before heading to the Organic farms in Nakhom Pathom.
In the village of Dunboyne in County Meath, Dublin bus scheduler Gavin has shared a house with his mother Sharon since they moved from Enfield when he was a teenager.
Today's finest home is a seafront apartment that came with a brief that challenged the concept of renovation.
In this episode we look at Jaguar in India, Tianjin's incredible house of porcelain, the price of Chinese art, realists in Madrid.
Jack moved to Australia thirty years ago. This spiritual man will try two delicious plates of food that might lead him through a new door.
Kathy is a dentist who loves running on the beach. Will gardener Milton or ex-pastry chef Darren have the brightest smile and win her over?
This week, Melvyn stops over in Hanoi, Vietnam. The capital of the nation, Hanoi boasts more than 1000 years of history. Along with that, comes a long-standing history of traditional cuisine with many famous delicacies. Melvyn visits a Vietnamese rice farmer, where he experiences a typical Vietnamese home cooking. Then he hangs out with a culinary artisan who has been living in the city for many generations and learns what it takes to cook an authentic Hanoi cuisine.
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