Jamie's 30 Minute Meals
Jamie Oliver prepares Thai red prawn curry with jasmine rice.
Jamie Oliver prepares Thai red prawn curry with jasmine rice.
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Davina McCall drops by the café at the end of the pier to help prepare slow-cooked rabbit casserole.
Jamie cooks up a glorious mothership Roast Brisket of Beef with all the trimmings.
Kate Hudson cooks a Goan curry; Jamie makes southern fried chicken; wood-fired Italian pizzas.
Fettuccine; smoked trout; asparagus and peas; black bean beef burgers.
Lamb tagine; pan-fried aubergine; cumin crunch; crispy polenta chicken Caesar salad.
Grilled tuna; Niçoise salad; Thai chicken laksa; mildly-spiced noodle squash broth.
Spiced chicken, bacon, asparagus and spinach lentils; falafel wraps; grilled vegetables; salsa.
Jamie makes Asian tuna, coconut rice and greens, ricotta fritters, tomato sauce and zucchini salad.
Sizzling chops; sweet tomato and asparagus lasagnetti; mushroom soup; Stilton.
Smoked salmon, Yorkshire pudding, beets and asparagus, plus gorgeous Greek chicken.
Jamie cooks up a mothership Roast Side of Salmon and then turns his leftover salmon into a pie.
Chef Jamie Oliver prepares a shoulder of pork and meatloaf.
Jamie rustles up a super-fast, extra delicious crispy breaded chicken for the family.
Meat-free cannelloni traybake; prawn kebabs.
Jamie's delicious and stunningly simple cauliflower cheese pasta will become a new favorite.
Making roast chicken, and putting a British twist on spaghetti bolognese.
Jamie makes a super-easy, flavour-packed rice dish with chorizo and prawns.
A mouth-watering chicken dish served with special baked beans; different ways to flavor up popcorn.
A bite-sized clip selection of Jamie's most-loved recipes and kitchen moments.
A post-match meal for rugby players; chicken in milk; proper polenta; pudding.
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