Bizarre Foods With Andrew Zimmern
Baked tarantula, fresh steer blood, and chilled lamb kidney.
2026-06-21 22:23:00 +0000 UTC→2026-06-21 23:12:00 +0000 UTC(49m)
Schedule for Bizarre Foods with Andrew Zimmern
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Bizarre Foods With Andrew Zimmern
Andrew visits Tanzania in East Africa and samples traditional breakfast supu.
2026-06-22 05:57:00 +0000 UTC→2026-06-22 06:48:00 +0000 UTC(51m)
Bizarre Foods With Andrew Zimmern
Andrew has tasted some of the strangest creatures to ever come out of the ocean.
2026-06-22 05:05:00 +0000 UTC→2026-06-22 05:57:00 +0000 UTC(52m)
Bizarre Foods With Andrew Zimmern
The connection between food and sex.
2026-06-22 04:14:00 +0000 UTC→2026-06-22 05:05:00 +0000 UTC(51m)
Bizarre Foods With Andrew Zimmern
Andrew tries octopus eggs, fermented sushi and an unusually flavored milkshake while visiting Japan.
2026-06-22 03:24:00 +0000 UTC→2026-06-22 04:14:00 +0000 UTC(50m)
Bizarre Foods With Andrew Zimmern
Andrew travels to Uganda, known as the pearl of Africa.
2026-06-22 02:33:00 +0000 UTC→2026-06-22 03:24:00 +0000 UTC(51m)
Bizarre Foods With Andrew Zimmern
Andrew invites a group of friends from around the world to celebrate their respective holidays.
2026-06-22 01:43:00 +0000 UTC→2026-06-22 02:33:00 +0000 UTC(50m)
Bizarre Foods With Andrew Zimmern
Bizarre recipes with local ingredients in Maine.
2026-06-22 00:51:00 +0000 UTC→2026-06-22 01:43:00 +0000 UTC(52m)
Bizarre Foods With Andrew Zimmern
Andrew explores Ethiopia, an African country famous for its cuisine.
2026-06-22 00:02:00 +0000 UTC→2026-06-22 00:51:00 +0000 UTC(49m)
Bizarre Foods With Andrew Zimmern
Authentic Hawaiian cuisine including poi, octopus, wild boar organs and Spam.
2026-06-21 23:12:00 +0000 UTC→2026-06-22 00:02:00 +0000 UTC(50m)
Bizarre Foods With Andrew Zimmern
Baked tarantula, fresh steer blood, and chilled lamb kidney.
2026-06-21 22:23:00 +0000 UTC→2026-06-21 23:12:00 +0000 UTC(49m)
Bizarre Foods With Andrew Zimmern
The variety of foods found in Los Angeles.
2026-06-21 21:33:00 +0000 UTC→2026-06-21 22:23:00 +0000 UTC(50m)
Bizarre Foods With Andrew Zimmern
Paris; creating intense flavors in a tiny dessert; snail caviar.
2026-06-21 20:44:00 +0000 UTC→2026-06-21 21:33:00 +0000 UTC(49m)
Bizarre Foods With Andrew Zimmern
Andrew travels to the south Pacific to explore the food and culture of the Samoan Islands.
2026-06-21 19:54:00 +0000 UTC→2026-06-21 20:44:00 +0000 UTC(50m)
Bizarre Foods With Andrew Zimmern
Andrew explores Goa, India, to sample local cuisine; he tucks into prawn curry and more.
2026-06-21 19:05:00 +0000 UTC→2026-06-21 19:54:00 +0000 UTC(49m)
Bizarre Foods With Andrew Zimmern
Andrew travels to the Italian island of Sicily.
2026-06-21 18:15:00 +0000 UTC→2026-06-21 19:05:00 +0000 UTC(50m)
Bizarre Foods With Andrew Zimmern
Andrew travels to Phuket, Thailand.
2026-06-21 17:26:00 +0000 UTC→2026-06-21 18:15:00 +0000 UTC(49m)
Bizarre Foods With Andrew Zimmern
Andrew Zimmern feeds the body and the soul while sampling the cuisine of Delhi.
2026-06-21 16:36:00 +0000 UTC→2026-06-21 17:26:00 +0000 UTC(50m)
Bizarre Foods With Andrew Zimmern
Guangzhou, the bizarre food capital of China.
2026-06-21 15:47:00 +0000 UTC→2026-06-21 16:36:00 +0000 UTC(49m)
Bizarre Foods With Andrew Zimmern
Andrew Zimmern's culinary tour of Chile includes cow udders and barnacles.
2026-06-21 14:57:00 +0000 UTC→2026-06-21 15:47:00 +0000 UTC(50m)
Bizarre Foods With Andrew Zimmern
Andrew Zimmern reveals the secrets of Bolivia.
2026-06-21 14:06:00 +0000 UTC→2026-06-21 14:57:00 +0000 UTC(51m)
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