Jamie's 30 Minute Meals
Piri piri chicken with dressed potatoes, rocket salad and quick Portuguese tarts.
Piri piri chicken with dressed potatoes, rocket salad and quick Portuguese tarts.
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Jamie teaches Johnny Vegas how to flambe a steak and makes cannelloni with veal and nettles.
Clip selection of Jamie's most-loved recipes and kitchen moments.
Asian fishcakes with a sweet and spicy glaze; lemony courgette linguine; lamb chops.
Sesame seared tuna; messy meatball buns; chocolate rye Cookies; chicken pot pie with a crispy crust.
Jamie makes super sizzling seared scallops with black pudding and speedy mashed spuds with peas.
Jamie shares recipes a lamb stew with deep flavors that is quick to prep and a warm lentil salad.
Hot smoked salmon pasta and spiced whole roast cauliflower with Middle Eastern flavors.
Jamie prepares pan-seared lamb, and a pear and gorgonzola farfalle.
Aubergine; tuna pasta; rendang beef; asparagus.
Quick steak stir-fry; watermelon, radish and feta salad.
Asian sea bass; sticky rice; dressed greens; chorizo carbonara; Catalan market salad.
Sausage gnocchi; warm kale and bean salad; Mexican chicken; mole sauce.
Asian fish; miso noodles; ultimate pork tacos; spicy black beans; avocado garden salad.
Spicy vegetable noodle broth; veggie chili; tortilla and avocado salad.
Jamie Oliver cooks Cajun steak, smoky baked beans and collard greens.
Crab bolognese; crunchy fennel salad; Mexican BLTs; chilies, guacamole; salad.
Jamie rustles up lamb meatballs, chop salad, and harissa yogurt, plus a delicious chicken salad.
Chorizo and squid with Greek-style couscous salad; simple spaghetti.
Chef Jamie Oliver prepares a shoulder of pork and meatloaf.
A mouth-watering chicken dish served with special baked beans; different ways to flavor up popcorn.
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