Iron Chef
On now
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Iron Chef Chen faces Takaya Nakazawa, a challenger from Shizuoka.
Upcoming
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Iron Chef Nakamura makes his Kitchen Stadium debut; his first opponent is Kiyoshi Suzuki.
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Tatsujiro Yoshida sees if he has what it takes when surf is up at Kitchen Stadium.
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Challenger Senji Osada deploys vacuum cooking, a French cooking technique born in the 21st century.
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Kunbi Lin's former battle at Kitchen Stadium against Iron Chef Nakamura finished in a draw.
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Long-awaited challenger Katsuaki Mori has been awarded the prestigious Chevalier du Taste-Fromage.
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Iron Chef Nakamura tries to withstand challenger Toyoaki Suganuma's egg challenge.
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Challenger Gyobun Hou is ready to chop the lettuce with confidence against Iron Chef Chen.
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How will Iron Chef Nakamura fight back against Katsuko Nanao's affectionate home-cooked dishes?
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Iron Chef Chen is ready to display his skills in spicy Szechuan cooking.
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Kitchen Stadium fills with the scent of the sea when Tamotsu Takao takes on Iron Chef Sakai.
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Dr. Hattori was thinking about recommending Challenger Kenji Motai as the next Iron Chef Japanese.
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Today's challenger is a French-influenced Italian chef of renown.
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Morimoto's debut as an Iron Chef brings a difficult challenger: Yukio Hirayama.
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Iron Chef Kobe and Mario Frittoli will face off in this battle of broccoli.
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Iron Chef Morimoto engages Challenger Masayoshi Kimura in this battle of rice.
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Chef Sakai will have his hands full in this battle specially designed around Wedgwood china.
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The challenger is a master chef hailing from Kyoto. Can the Iron Chef win this battle?
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The challenger is a seafood expert who chooses and masterfully cooks gifts from the sea.
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The challenger is a stubborn chef descended from a long line of Tokyo dwellers.
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The challenger is one of the few Mexican food specialists in Tokyo; a Latin duel at Kitchen Stadium.
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Andre Pachon is the leader of the French chef community in Japan.
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The younger sibling of the Liang brothers faces Iron Chef Chinese.
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Iron Chef Chen engages Challenger Lian Su Qin using konnyaku, a unique Japanese healthy food.
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The challenger is a woman who knows what she likes and trained at Le Cordon Bleu.
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The former Iron Chef Michiba decides that Morimoto needs some help finding his feet.
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Challenger Kentaro is determined to make a name for himself at Kitchen Stadium.
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A chef hailing from Kyoto who never ceases to pack his restaurant with customers challenges.
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Morimoto fights a traditionalist chef who fills his dishes with nostalgia.
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Japan's oldest bridal hall gets a Chinese restaurant and its new grand chef.
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Iron Chef Chen stirs up his best yogurt presentation against Challenger Junichi Ito.
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Iron Chef Morimoto battles with challenger Tsuyoshi Kajimoto as they innovate with abalone.
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The Iron Chef is called upon to face Miyoko Sakai, a famed Thai food critic.
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Iron Chef Morimoto faces another traditionalist who is infamous for his temper.
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The challenger in this peach battle is Masanobu Watabe, owner of Le Rameau d'Or in Yokohama, Japan.
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Chen's challenger is a man who masters Chaozhou-style Chinese cuisine.
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Sakai battles the "conjurer of garlic," a chef who embraces the pungent ingredient as Italians do.
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Three years after losing to Iron Chef Chen, the Italian restaurant Sabatini demands a rematch.
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Led by Tadamichi Ohta, the chef who defeated Sakai, the Ohta faction invades Kitchen Stadium.
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In honor of the Girls' Festival, Kaga invites a challenger who is an expert in both tea and sake.
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Tasaki is a world champion sommelier who has always dreamed of becoming a famed chef.
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The American chef Ron Seigel challenges Iron Chef Sakai in this battle of lobster.
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The first female challenger Kagata defeated Chef Chen. Years later, she returns to fight Chen again.
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Natto, a Japanese delicacy, is a favorite ingredient of Iron Chef Morimoto and Tatsutoshi Kumamoto.
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Kouji Kobayashi, a chef of Italian cuisine who was thought to have disappeared, challenges Chen.
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Nagayama was brought in to revive the venerated Tokyo University restaurant Shochiku.
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When it comes to bok choy, Iron Chef Chen is there to defend his honor against Hisao Yaginuma.
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The challenger likes to follow one of the philosophies of Rosanjin.
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Chef Marco Molinari surprises everyone in this battle of porcini mushroom with Iron Chef Morimoto.
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Iron Chef Sakai's opponent is from the third generation of a family famous for exploring the world.
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No holds are barred in this seafood wrestling match. Who can get their arms around octopus better?
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Mitsuo Suganuma battles Iron Chef Chen with shark fin as the theme ingredient.
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The contender is the successor of Alain Chapel, a successful three-star restaurant owner.
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After two of his men lost to Chen, the grand chef of Heichinrou decides that he will be next.
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The challenger represents the indigenous style of Niigata Prefecture.
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Iron Chef Kobe once again faces the challenge of a native Italian with other Italian chefs cheering.
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Toshiro Kandagawa is not happy with the results from the Ohta faction challengers so far.
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The Royal Park Hotel's grand chef Mitsuo Shimamura's last two proteges defeated the Iron Chefs.
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See who slips in the battle of banana, Iron Chef Kobe or Hironobu Tsujiguchi.
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Chen takes on Ryozo Asao, the heir to a French restaurant dynasty, with sturgeon.
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Today's challenger is endorsed by Tenmei Kanoh, a photographer and frequent Iron Chef judge.
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Newcomer Seiya Masahara takes on Iron Chef Morimoto over anglerfish, a deep-sea delicacy .
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Specializing in Chinese imperial cuisine, Tsui Yu Fun challenges Iron Chef Chen.
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While Japanese cuisine tends to be tradition-bound, the challenger refuses to be bound by old rules.
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Iron Chef Kobe is challenged by Franco Canzoniere. Who's cuisine will reign supreme?
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Morimoto takes on the tough Yusuke Yamashita from Ohta's conservative Japanese cooking consortium.
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The tiebreaker between Iron Chef Morimoto and Yamashita.
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Can Chen continue his winning streak against the Kihachi Group's latest challenger, Takeshi Okubo?
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Sakai takes on Michel Husser in the battle of lamb.
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The Iron Chefs have been losing; the Chairman brings in an up-and-coming chef.
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What can the Prince of Pasta do with giant lobster in this battle against Makoto Osada?
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This non-traditional battle of sushi between Morimoto and Keiji Nakazawa is sure to please.
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The rare black pork is brought out as the equalizer between Sakai and Isao Makio.
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Morimoto takes on Michael Noble in the battle of potato.
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Sakai and the new Iron Chef French battle with Chen and the new Iron Chef Chinese.
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Sakai and the new Iron Chef French battle with Chen and the new Iron Chef Chinese.
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Iron Chef Chen takes on Challenger Yuji Tateno in the battle for the best sea urchin dish.
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Iron Chef Morimoto vs. Yoshimi Tanigawa in this all-out battle for the best pike conger dish.
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A battle of jumbo mushroom features Iron Chef Kobe taking on Shoji Yamaoka in a fight to the finish.
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Iron Chef Chen takes on Challenger Dominique Corby in the battle of foie gras.
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Challenger Dominique Corby goes head-to-head in a tiebreaker battle with Iron Chef Chen.
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Challenger Hiroki Sakai takes on Iron Chef Kobe with elaborate sea eel dishes.
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Sakai battles the "conjurer of garlic," a chef who embraces the pungent ingredient as Italians do.
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Iron Chef Sakai takes on Challenger Yoshihide Koga in the battle of stingray.
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It's Iron Chef Morimoto vs. Challenger Ryozo Shigematsu in the battle of sea bass.
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In the King of Iron Chefs tournament, Chen Kenichi and Katsuhiko Kobe must work with pork.
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Iron Chef Morimoto and Iron Chef Sakai battle in this championship tournament.
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It's the grand finale tournament between Iron Chef Chen and Iron Chef Sakai.
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Iron Chef Chen takes on Iron Chef Sakai in this battle of lobster.
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Having just been crowned as the King of Iron Chefs, Sakai has one more battle to go.
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Exploring the history of "Iron Chef" with a look at one of its greatest chefs, Rokusaburo Michiba.
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Learn the history and background of the Iron Chef Chen Kenichi and the Iron Chef Hiroyuki Sakai.
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Iron Chef Chen squares off against Munetaka Takahashi, a rising star from Kyoto.
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Iron Chef Sakai takes on former apprentice Mario Nakagawa in the battle of lamb.
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Dr. Hattori himself issues a challenge to Iron Chef Michiba in the battle of truffles.
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The legendary chef Hiromi Yamada takes on Iron Chef Chen in a culinary collision of cabbage.
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Iron Chef Sakai goes up against the first sushi chef to appear on Iron Chef, Hiromi Funatsu.
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Challenger Masatoshi Kimura, specializing in hot-flame Chinese cuisine, takes on Iron Chef Sakai.
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Kiyoshi Takahashi, who won bronze in the World Chinese Cooking Contest, battles Iron Chef Chen.
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Iron Chef Michiba vs. Kuniyuki Ishikawa in a battle of natto, made from fermented soybeans.
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Katsumi Hanato challenges Iron Chef Michiba in the battle of ayu.
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Yuji Wakiya goes head-to-head against Iron Chef Sakai in the battle of sea urchin.
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Masahiko Miyamoto takes on Iron Chef Chen in the battle of milk.
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Koichi Tabata, a wandering chef, challenges Iron Chef Chen in the battle of eggplant.
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Takashi Mera, who uses the longest knife in Japan, challenges Iron Chef Michiba with tuna.
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Tadaaki Shimizu challenges Iron Chef Sakai in the battle of homard.