PBS Create (WEDU)

Канал PBS Create (WEDU) сейчас показывает «This Old House» (12:30–13:00 UTC+00:00). Далее на канале PBS Create (WEDU): Garden Smart в 13:00, Garden Smart в 13:30, Lidia's Kitchen в 14:00, Lidia's Kitchen в 14:30, Lidia's Kitchen в 15:00, Lidia's Kitchen в 15:30.

Сейчас в эфире

This Old House
В эфире

This Old House

12:30 — 13:00

Kevin, Zack and homeowner Ethan tackle demolition of the kitchen.

Далее

  1. Garden Smart
    Sat 13:00 — 2026-10-17

    Garden Smart

    13:00 — 13:30

    Planting a garden; gardeners explain their weekly maintenance schedule.

  2. Garden Smart
    Sat 13:30 — 2026-10-17

    Garden Smart

    13:30 — 14:00

    A garden that has seen some tough times is revitalized.

  3. Lidia's Kitchen
    Sat 14:00 — 2026-10-17

    Lidia's Kitchen

    14:00 — 14:30

    Citrus and fennel salad; crispy smashed garlic rosemary potatoes; roast pork shoulder.

  4. Lidia's Kitchen
    Sat 14:30 — 2026-10-17

    Lidia's Kitchen

    14:30 — 15:00

    Dandelion and chickpea salad; one-pan chicken and eggplant Parmigiana.

  5. Lidia's Kitchen
    Sat 15:00 — 2026-10-17

    Lidia's Kitchen

    15:00 — 15:30

    Building the ultimate Italian cheeseboard; skilled sausage and peppers; St. Joseph's zeppole, fried dough filled with vanilla cream topped with Amarena cherries.

  6. Lidia's Kitchen
    Sat 15:30 — 2026-10-17

    Lidia's Kitchen

    15:30 — 16:00

    Baked sardines; fennel with anchovies bruschetta; Istrian pasutice with mixed seafood.

  7. Lidia's Kitchen
    Sat 16:00 — 2026-10-17

    Lidia's Kitchen

    16:00 — 16:30

    Winter panzanella; a mix of warm roasted vegetables tossed with bread and kale; crespelle bar; farina gnocchi.

  8. Lidia's Kitchen
    Sat 16:30 — 2026-10-17

    Lidia's Kitchen

    16:30 — 17:00

    Fettuccine with caramelized onions, bacon and olives; orange spritz; roast chicken with rosemary and lemon.

  9. Lidia's Kitchen
    Sat 17:00 — 2026-10-17

    Lidia's Kitchen

    17:00 — 17:30

    Dishes using ricotta, including bruschetta, crespelle manicotti and chocolate chip ricotta cookies.

  10. Lidia's Kitchen
    Sat 17:30 — 2026-10-17

    Lidia's Kitchen

    17:30 — 18:00

    Vegetable soup and poached eggs; a traditional Italian cookie that can be stretched into two desserts by adding them to honey ice cream; poached chicken giardiniera salad.

  11. Lidia's Kitchen
    Sat 18:00 — 2026-10-17

    Lidia's Kitchen

    18:00 — 18:30

    Mushroom ragù; Moka coffee; Kaiserschmarrn, a light and fluffy eggy pancake topped with jam.

  12. Lidia's Kitchen
    Sat 18:30 — 2026-10-17

    Lidia's Kitchen

    18:30 — 19:00

    Penne with cauliflower and green olive pesto; fusilli with salami and roasted peppers.

  13. This Old House
    Sat 19:00 — 2026-10-17

    This Old House

    19:00 — 19:30

    Kevin, Zack and homeowner Ethan tackle demolition of the kitchen.

  14. Ask This Old House
    Sat 19:30 — 2026-10-17

    Ask This Old House

    19:30 — 20:00

    Heath upgrades pull-chain lights; patching a lawn with sod; best of "What Is It?" moments.

  15. America's Test Kitchen
    Sat 20:00 — 2026-10-17

    America's Test Kitchen

    20:00 — 20:30

    Pollo al mattone (chicken under a brick); wine savers; gluten-free zucchini scarpaccia.

  16. Cook's Country
    Sat 20:30 — 2026-10-17

    Cook's Country

    20:30 — 21:00

    Okinawan taco rice; herb and spice blends; pepperoni French bread pizza.

  17. Real Rail Adventures: Swiss Winter Magic
    Sat 21:00 — 2026-10-17

    Real Rail Adventures: Swiss Winter Magic

    21:00 — 22:00

    Host Jeff Wilson explores the Swiss rail system with rides on the InterCity line, the Bernina Express, the Glacier Express and the GoldenPass Panoramic train.

  18. Rick Steves' Europe
    Sat 22:00 — 2026-10-17

    Rick Steves' Europe

    22:00 — 22:30

    Dalmatian Coast; hiking through Plitvice Lakes National Park; Zagreb; Istrian Peninsula.

  19. Christopher Kimball's Milk Street Television
    Sat 22:30 — 2026-10-17

    Christopher Kimball's Milk Street Television

    22:30 — 23:00

    Hungarian chicken paprikash with dumplings and cucumber salad; learning about the paprika farmers of Budapest; Hungarian goulash.

  20. Christopher Kimball's Milk Street Television
    Sat 23:00 — 2026-10-17

    Christopher Kimball's Milk Street Television

    23:00 — 23:30

    A layered chicken, salsa verde and tortilla casserole; pork in Veracruz sauce, a skillet dish of thinly-sliced pork with a tomato, olive and caper sauce.

  21. Pati's Mexican Table
    Sat 23:30 — 2026-10-17

    Pati's Mexican Table

    23:30 — 00:00

    Pati reconnects with her Jewish heritage in Mexico City; pancakes and chilaquiles at Niddo.

  22. Antiques Roadshow
    Sun 00:00 — 2026-10-18

    Antiques Roadshow

    00:00 — 01:00

    An Albrecht Durer engraving; an 1870 J.L. Stone limestone temperance jug; an 11/23/63 news ticker tape.

  23. The Best of the Joy of Painting
    Sun 01:00 — 2026-10-18

    The Best of the Joy of Painting

    01:00 — 01:30

    A quiet pond lies in a densely covered spot hidden from the road.

  24. The Best of the Joy of Painting
    Sun 01:30 — 2026-10-18

    The Best of the Joy of Painting

    01:30 — 02:00

    A rarely used path through country woods.

  25. Real Rail Adventures: Swiss Winter Magic
    Sun 02:00 — 2026-10-18

    Real Rail Adventures: Swiss Winter Magic

    02:00 — 03:00

    Host Jeff Wilson explores the Swiss rail system with rides on the InterCity line, the Bernina Express, the Glacier Express and the GoldenPass Panoramic train.

  26. New Scandinavian Cooking
    Sun 03:00 — 2026-10-18

    New Scandinavian Cooking

    03:00 — 03:30

    Beer-braised lamb shanks with sweet onions; pepper-fried lamb liver; lamb with rutabaga and mustard seeds; Sunday roast.

  27. Pati's Mexican Table
    Sun 03:30 — 2026-10-18

    Pati's Mexican Table

    03:30 — 04:00

    The Kentucky Bar, rumored to be the birthplace of the margarita, in Ciudad Juárez; burritos at Burritos El Compa.

  28. The Farmer and the Foodie
    Sun 04:00 — 2026-10-18

    The Farmer and the Foodie

    04:00 — 04:30

    A farm famous for its cream and chocolate milk; bottling facility; afternoon milking; an ice cream shop that incorporates cream into their product; making ice cream at home.

  29. Cook's Country
    Sun 04:30 — 2026-10-18

    Cook's Country

    04:30 — 05:00

    Crispy-creamy sheet-pan macaroni and cheese; glass storage containers; Alabama fire crackers; sheet-pan maque choux.

  30. Sara's Weeknight Meals
    Sun 05:00 — 2026-10-18

    Sara's Weeknight Meals

    05:00 — 05:30

    Ouzo paired with regional mezes at a local café on the Greek island of Lesbos; making a filo wrapped zucchini pie and white bean salad in a heritage kitchen; personal-sized spiced lamb and hummus pita pizza.

  31. Ellie's Real Good Food
    Sun 05:30 — 2026-10-18

    Ellie's Real Good Food

    05:30 — 06:00

    Herbed salmon with orzo and feta; beef and vegetable stew; lemon garlic chicken breast with roasted rosemary potatoes and Brussels sprouts.

  32. The Best of the Joy of Painting
    Sun 06:00 — 2026-10-18

    The Best of the Joy of Painting

    06:00 — 06:30

    A quiet pond lies in a densely covered spot hidden from the road.

  33. The Best of the Joy of Painting
    Sun 06:30 — 2026-10-18

    The Best of the Joy of Painting

    06:30 — 07:00

    A rarely used path through country woods.

  34. Antiques Roadshow
    Sun 07:00 — 2026-10-18

    Antiques Roadshow

    07:00 — 08:00

    An Albrecht Durer engraving; an 1870 J.L. Stone limestone temperance jug; an 11/23/63 news ticker tape.

  35. Real Rail Adventures: Swiss Winter Magic
    Sun 08:00 — 2026-10-18

    Real Rail Adventures: Swiss Winter Magic

    08:00 — 09:00

    Host Jeff Wilson explores the Swiss rail system with rides on the InterCity line, the Bernina Express, the Glacier Express and the GoldenPass Panoramic train.

  36. Ellie's Real Good Food
    Sun 09:00 — 2026-10-18

    Ellie's Real Good Food

    09:00 — 09:30

    Herbed salmon with orzo and feta; beef and vegetable stew; lemon garlic chicken breast with roasted rosemary potatoes and Brussels sprouts.

  37. Christina Cooks: Back to the Cutting Board
    Sun 09:30 — 2026-10-18

    Christina Cooks: Back to the Cutting Board

    09:30 — 10:00

    Whipped chickpeas with sautéed broccoli rabe and toasted bread; kale salad; orecchiette with potatoes and arugula.

  38. Classical Stretch: By Essentrics
    Sun 10:00 — 2026-10-18

    Classical Stretch: By Essentrics

    10:00 — 10:30

    A workout aimed at strengthening the lower body.

  39. Happy Yoga With Sarah Starr
    Sun 10:30 — 2026-10-18

    Happy Yoga With Sarah Starr

    10:30 — 11:00

    Simple seated and standing moves to create more mobility and strength, improving balance and stamina.

  40. Dive in Tokyo
    Sun 11:00 — 2026-10-18

    Dive in Tokyo

    11:00 — 11:30

    The hosts explore Tokyo and its old towns to learn how tradition and trends coexist, while uncovering surprises along the way.

  41. Canvasing the World With Sean Diediker
    Sun 11:30 — 2026-10-18

    Canvasing the World With Sean Diediker

    11:30 — 12:00

    Life in a treehouse; a man who built a "man cave"; a body painter who makes her subjects disappear into nature; an Aboriginal elder inspires the painting "The Stolen Generation."

  42. Classical Stretch: By Essentrics
    Sun 12:00 — 2026-10-18

    Classical Stretch: By Essentrics

    12:00 — 12:30

    Exercises to strengthen one's core and full body.

  43. Classical Stretch: By Essentrics
    Sun 12:30 — 2026-10-18

    Classical Stretch: By Essentrics

    12:30 — 13:00

    A workout aimed at strengthening the lower body.

  44. Ellie's Real Good Food
    Sun 13:00 — 2026-10-18

    Ellie's Real Good Food

    13:00 — 13:30

    Asian shrimp cakes with avocado-wasabi sauce; chicken phyllo pies; chipotle black bean dip.

  45. Christina Cooks: Back to the Cutting Board
    Sun 13:30 — 2026-10-18

    Christina Cooks: Back to the Cutting Board

    13:30 — 14:00

    A pasta mill in Pienza, Tuscany, practices zero-waste principles; recipes include kitchen sink soup and ciambotta over farro.

  46. Trails to Oishii Tokyo
    Sun 14:00 — 2026-10-18

    Trails to Oishii Tokyo

    14:00 — 14:30

    Japanese food available at Tokyo's iconic market, from seafood to produce.

  47. Journeys in Japan
    Sun 14:30 — 2026-10-18

    Journeys in Japan

    14:30 — 15:00

    English-speaking visitors travel the length of Japan, exploring the local culture, meeting the people and offering travel hints rarely found in guidebooks.

  48. J Schwanke's Life in Bloom
    Sun 15:00 — 2026-10-18

    J Schwanke's Life in Bloom

    15:00 — 15:30

    Exploring tropical blooms and themes; a large-scale party centerpiece; lei making; wall art made with tropical foliage; a classic tropical cocktail.

  49. Family Plot: Gardening in the Mid-South
    Sun 15:30 — 2026-10-18

    Family Plot: Gardening in the Mid-South

    15:30 — 16:00

    Tennessee Department of Agriculture plant inspector Lisa Lawhead talks about three top invasive bugs in the United States; Mary Schmidt talks about how owls can help home gardeners.

  50. Lidia's Kitchen
    Sun 16:00 — 2026-10-18

    Lidia's Kitchen

    16:00 — 16:30

    Citrus and fennel salad; crispy smashed garlic rosemary potatoes; roast pork shoulder.

  51. Lidia's Kitchen
    Sun 16:30 — 2026-10-18

    Lidia's Kitchen

    16:30 — 17:00

    Dandelion and chickpea salad; one-pan chicken and eggplant Parmigiana.

  52. Lidia's Kitchen
    Sun 17:00 — 2026-10-18

    Lidia's Kitchen

    17:00 — 17:30

    Building the ultimate Italian cheeseboard; skilled sausage and peppers; St. Joseph's zeppole, fried dough filled with vanilla cream topped with Amarena cherries.

  53. Lidia's Kitchen
    Sun 17:30 — 2026-10-18

    Lidia's Kitchen

    17:30 — 18:00

    Baked sardines; fennel with anchovies bruschetta; Istrian pasutice with mixed seafood.

  54. Lidia's Kitchen
    Sun 18:00 — 2026-10-18

    Lidia's Kitchen

    18:00 — 18:30

    Winter panzanella; a mix of warm roasted vegetables tossed with bread and kale; crespelle bar; farina gnocchi.

  55. Lidia's Kitchen
    Sun 18:30 — 2026-10-18

    Lidia's Kitchen

    18:30 — 19:00

    Fettuccine with caramelized onions, bacon and olives; orange spritz; roast chicken with rosemary and lemon.

  56. Lidia's Kitchen
    Sun 19:00 — 2026-10-18

    Lidia's Kitchen

    19:00 — 19:30

    Dishes using ricotta, including bruschetta, crespelle manicotti and chocolate chip ricotta cookies.

  57. Lidia's Kitchen
    Sun 19:30 — 2026-10-18

    Lidia's Kitchen

    19:30 — 20:00

    Vegetable soup and poached eggs; a traditional Italian cookie that can be stretched into two desserts by adding them to honey ice cream; poached chicken giardiniera salad.

  58. Lidia's Kitchen
    Sun 20:00 — 2026-10-18

    Lidia's Kitchen

    20:00 — 20:30

    Mushroom ragù; Moka coffee; Kaiserschmarrn, a light and fluffy eggy pancake topped with jam.

  59. Lidia's Kitchen
    Sun 20:30 — 2026-10-18

    Lidia's Kitchen

    20:30 — 21:00

    Penne with cauliflower and green olive pesto; fusilli with salami and roasted peppers.

  60. Food, Curated.
    Sun 21:00 — 2026-10-18

    Food, Curated.

    21:00 — 21:30

    Homegrown businesses Oy Vey Osteria, Sparkes Kitchen and Border Town Tortilleria.

  61. My Greek Table With Diane Kochilas
    Sun 21:30 — 2026-10-18

    My Greek Table With Diane Kochilas

    21:30 — 22:00

    Baked chickpea-pumpkin patties; melitzanosalata with miso; phyllo triangles with fennel, olives and orange.

  62. How She Rolls
    Sun 22:00 — 2026-10-18

    How She Rolls

    22:00 — 22:30

    A Persian feast for International Women's Day blends locally farmed food including rice and beans with fresh herbs; the secrets to Carrie's social media success; Carrie's daughter learns to drive.

  63. Yan Can Cook: Spice Kingdom
    Sun 22:30 — 2026-10-18

    Yan Can Cook: Spice Kingdom

    22:30 — 23:00

    The tea cultivation process; sampling popular brews; a tea serving ceremony; the oldest tea house in People's Park in Chengdu, China; dishes that use tea as an ingredient or flavoring agent.

  64. Relish
    Sun 23:00 — 2026-10-18

    Relish

    23:00 — 23:30

    Aubry Walch and Kale Walch recreate their grandma's recipe for Chamorro kelaguen with chicken and beef alternatives; chef K Taylor and Mariam Omari of Chef K's Revolutionary Catering make American and Kenyan styles of collard greens without meat.

  65. Cook's Country
    Sun 23:30 — 2026-10-18

    Cook's Country

    23:30 — 00:00

    Philadelphia pork sandwiches; the origins of Philly tomato pie.

  66. Antiques Roadshow
    Mon 00:00 — 2026-10-19

    Antiques Roadshow

    00:00 — 01:00

    An Indian Tribes of North America set; a Gale Sayers game-worn jersey; Chinese glass bottle vases circa 1775.

  67. Lidia's Kitchen
    Mon 01:00 — 2026-10-19

    Lidia's Kitchen

    01:00 — 01:30

    Citrus and fennel salad; crispy smashed garlic rosemary potatoes; roast pork shoulder.

  68. Lidia's Kitchen
    Mon 01:30 — 2026-10-19

    Lidia's Kitchen

    01:30 — 02:00

    Dandelion and chickpea salad; one-pan chicken and eggplant Parmigiana.

  69. No Passport Required
    Mon 02:00 — 2026-10-19

    No Passport Required

    02:00 — 03:00

    The Filipino community in Seattle, including Filipino-American chefs and their influence on the city's food scene.

  70. People of the North
    Mon 03:00 — 2026-10-19

    People of the North

    03:00 — 03:30

    The diverse culture of the Ryfylke; halibut farms, cider tastings and local legends.

  71. Sara's Weeknight Meals
    Mon 03:30 — 2026-10-19

    Sara's Weeknight Meals

    03:30 — 04:00

    Fish meunière; steak with a special flavored butter; a New England summer favorite -- peas and salmon; a foolproof way to poach eggs.