The Martha Stewart Channel
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Martha Gardens
Martha explores home-growing citrus from yuzus and kumquats to citrons and mandarins.
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Martha Gardens
Martha prepares her garden for spring's splendor, from planting to proper lawn care.
Martha Gardens
Martha visits inspiring tropical gardens in Florida, highlighting plant varieties that can be grown anywhere.
Martha Gardens
Martha shares the do's and don'ts of container gardening. Plus, the art of bonsai.
Martha Gardens
Martha shares tips on the fruits and berries she cultivates on her farm.
Martha Gardens
Martha shows how to properly plant trees; Martha's new maze.
Martha Bakes
Martha bakes Latin American cookies: polvorones de canela, casadinhos, champurradas.
Martha Bakes
Martha bakes Italian cookies: baci di dama, cantucci, brutti ma buoni.
Martha Bakes
Martha bakes Middle Eastern cookies: ma'amoul, Iranian rice cookies, tahini cookies.
Martha Bakes
Martha bakes cookies of the Netherlands: speculaas, stroopwafels, arnhemse meisjes.
Martha Bakes
Martha bakes French cookies: papillons, French meringues, sables Bretons.
Martha Bakes
Martha bakes perfect pate a choux: swans, coconut eclairs, pink croquembouche.
Martha Bakes
Martha bakes decorative bread: artisan boule, onion and leek focaccia, brioche feuilletee.
Martha Stewart's Cooking School
Martha invites butcher Evan Lobel to show how to choose and cook the best cuts of meat.
Martha Stewart's Cooking School
Martha makes rice: fluffy white rice, rice pilaf, Thai-style fried rice.
Martha Stewart's Cooking School
Martha makes homemade dressings: vinaigrette two ways, creamy blue cheese, mayonnaise, aioli.
Martha Stewart's Cooking School
Martha roasts: chicken, beef tenderloin, autumn salad, brussels sprouts, herb potatoes.
Martha Stewart's Cooking School
Martha braises "low and slow" dishes: pot roast, braised cabbage, pulled pork shoulder.
Martha Stewart's Cooking School
Martha poaches: chicken breasts (chicken salad, sandwich), salmon, eggs (cobb salad).
Martha Stewart's Cooking School
Martha pan-sears: scallops, salmon fillets, steak with mustard-cream sauce, duck breasts.
Martha Stewart's Cooking School
Martha makes homemade soup: chicken soup, minestrone, spinach cream soup.
Martha Cooks
Chef Lazaro Perez joins Martha to cook a fiesta-inspired menu.
Martha Cooks
Martha takes a road trip to Arethusa Farm in Bantam, CT, to learn how they make their award-winning cheese.
Martha Cooks
Republique restaurant Chef Margarita Lorenzana-Manzke shares recipes with Martha.
Martha Cooks
Martha shares her favorite tomato recipes: tomato tart, BLTs, and a simple marinara sauce.
Martha Cooks
Martha visits Cenadou Bistrot: mussels in tomato sauce with croutons; flatbread with olives and anchovies.
Martha Cooks
Martha invites Oscar de la Renta co-creative director Laura Kim to create her Instagrammable recipes.
Martha Cooks
Culinary legend Jacques Pepin brings his authentic French flavors to Martha's kitchen.
Martha Gardens
Take a tour of Martha's Christmas tree farm; learn how to properly move an established tree.
Martha Gardens
Martha shares her love of houseplants. Learn about the popular houseplants and how to take care of them.
Martha Gardens
Martha explores how best to care for succulents including watering, fertilizing, and repotting.
Martha Gardens
Martha harvests a year-round bounty. Then, how to collect, store, and sow seeds. Plus, Martha's green drink.
Martha Stewart Living
Warner Brothers Studio (Field Trip) in Los Angeles
Martha Stewart Living
Ribs with BBQ Sauces, Corn Good Thing, Potato Salad 101, Grill Tools, Cake of the Month: Orange Sherbet Bomb
Martha Stewart Living
Outward Bound (Field Trip), Hiking 101 (Field Trip), Bear Safety Tips, Campfire Hot Dog
Martha Bakes
Martha bakes meringue: meringue wreath, chocolate angel food, almond dacquoise bombes.
Martha Bakes
Martha bakes fanciful tarts: red fruit, pink apple, lemon custard.
Martha Bakes
Martha bakes cupcakes: orange curd, brownie with sugared pansies, sunflower, ladybug.
Martha Bakes
Martha bakes puff pastry: raspberry mascarpone tart, saucisson en croute, jalousie tart.
Martha Bakes
Martha bakes frosted cakes: strawberry ombre, lemon mousse, berry layer swirl.
Martha Bakes
Martha bakes with dried fruit: Eccles cakes, spotted dick, Moroccan fruit cake.
Martha Cooks
Martha throws an Argentinian Asado BBQ for long-time employees at her home in Bedford.
Martha Cooks
Martha and her friends make three delicious pasta dishes.
Martha Cooks
Martha takes shellfish to the next level.
Martha Cooks
Martha makes steak dinner, cooked to perfection.
Martha Cooks
Martha prepares pot-au-feu, a hearty French one-pot meal of meat and vegetables.
Martha Cooks
Martha's crowd-pleasing paella and sangria recipes.
Martha Cooks
Martha makes sweet and savory apple recipes, including homemade apple cider.
Martha Stewart's Cooking School
Martha prepares vegetables: crudite, artichokes, vegetable tian, roasted pepper salad.
Martha Stewart's Cooking School
Martha makes homemade pasta with guest chef and pasta specialist Michael White.
Martha Stewart's Cooking School
Martha sautes Wiener schnitzel, chicken piccata, sole a la meuniere, calf's liver.
Martha Stewart's Cooking School
Martha prepares grains: sauteed polenta, bulgur tabbouleh, breakfast quinoa, farro salad.
Martha Stewart's Cooking School
Martha preserves: duck confit, tomato confit, gravlax (cured salmon appetizer).
Martha Stewart's Cooking School
Martha and chef Cesare Casella prepare legumes: seven bean salad, Boston baked beans.
Martha Stewart's Cooking School
Martha prepares shrimp: cocktail, scampi, traditional shrimp boil, simple grilled shrimp.
Martha Bakes
Martha bakes with lemon: Italian cheese pizza, Meyer lemon coffee cake, souffle tart.
Martha Bakes
Martha bakes with stone fruits: nectarine clafoutis, peach buckle, plum upside-down cake.
Martha Bakes
Martha bakes with cocoa: savory black bread, chocolate charlotte, chocolate chess pie.
Martha Bakes
Martha bakes cheesecake: New York-style, cheesecake cupcakes, Italian ricotta cheesecake.
Martha Bakes
Martha bakes angel food cake: classic, mini brown-sugar, coconut cloud.
Martha Bakes
Martha bakes pate a choux: cream puffs, eclairs, profiteroles, cheesy gougeres.
Martha Bakes
Martha bakes pate sucree: lemon mousse tart, black bottom tart, chocolate caramel tart.
Martha Bakes
Martha bakes bar cookies: peanut butter and jelly, dark-chocolate spelt brownies, pecan.
Martha Gardens
Martha visits the annual Orchid Show at the New York Botanical Garden; acclaimed artist Lily Kwong.
Martha Gardens
With over 200 chickens and 20 different breeds, Martha shares her tips for raising and caring for chickens.
Martha Gardens
Martha's step-by-step guide for a raised bed vegetable garden: building, preparing the soil, and planting.
Martha Cooks
Martha serves up a delicious chicken dinner with her good friend Kevin Sharkey.
Martha Cooks
Martha and her guest show viewers everything they need to know about lobster.
Martha Cooks
Martha visits Japanese restaurant Joji in NYC; Chef George Ruan shares his secrets for omakase.
Martha Cooks
Martha's brunch favorites; Chef Mattos makes omelets with caviar and creme fraiche.
Martha Cooks
Martha joins Chef, restaurateur, and author Jamie Oliver in the kitchen to make easy-to-make menus.
Martha Cooks
Martha shares techniques for making the perfect burgers: beef mix; hake fish burger; turkey burger.
Martha Cooks
Martha demonstrates how to prepare and cook fish.
Martha Cooks
Restaurant owners Angie Rito and Scott Tacinelli join Martha to make their rolled lasagna.
Martha Stewart Living
Bread and Butter Pickles, Bean Bag Toss, Cold Sweet Potato Salad, Bandana Tablecloth, Turkey Burger
Martha Stewart Living
Peterson Field Guides to Birds, Birdscaping, Birds as Babies, Collecting Birdbaths, Raptor Trust (Field Trip)
Martha Stewart Living
Series Premiere: Painted Tool Handle, Compost, Farmer's Market
Martha Stewart Living
Fishing Trip, Organizing Shoes, Cooking and Scaling Fish, McCoy Pottery
Martha Stewart's Cooking School
Martha makes chicken: chicken paillard, chicken pot pie, spatchcocked chicken.
Martha Stewart's Cooking School
Martha makes onions: French onion soup, pearl onions, fried onion rings, pickled onions.
Martha Stewart's Cooking School
Martha roasts: roast rack of lamb, salt-roasted sea bass, saffron-roasted chicken wings.
Martha Stewart's Cooking School
Martha prepares noodles: pad Thai (stir-fried), one-pan tomato pasta, pho, (noodle soup).
Martha Stewart's Cooking School
Martha braises: osso buco, corned beef with vegetables, Moroccan-braised lamb shanks.
Martha Stewart's Cooking School
Martha prepares rice dishes: paella, stuffed peppers, Persian rice with potatoes.
Martha Gardens
Join Martha while she plants a new garden with almost 200 roses.
Martha Gardens
Martha's woodland gardens, including her azalea grove, burst with the flowers of spring. Plus, bird watching.
Martha Gardens
Peek inside Martha's gardens past and present! Martha visits her former home, Turkey Hill.
Martha Gardens
Martha shows one of the joys of planting bulbs and tubers: having beautiful blooms from spring to winter.
Martha Gardens
Martha shows how to complete a successful landscaping project with ease and intent.