
Food Paradise
Looking at secret menu must-haves.

Looking at secret menu must-haves.

Seafood dishes that are making waves with fresh seafood, sandwiches and chowder gravy.

Diners pull over and fill up on gourmet delights at these road-food hot spots across the country.

A French-trained chef is slinging quality Mexican fare; big beer and bold burgers.

At Chicago in search of burgers including belly busting burgers and flame-charred burgers.

The search continues for America's best burger spots in Connecticut.

Burgers covered in chili and coleslaw to burgers covered in Pimento cheese.

A burger cooked in hundred-year-old grease; a classic American grilled cheeseburger.

A charbroiled cheeseburger; a deep fried Slovakian burger.

In Mississippi there is a thick and juicy Angus burger to a deep fried dough burger.

A caramelized green chile cheeseburger; a tortilla burger with red chilies and cheese.

A deep fried bacon burger; a burger with ground bacon in the patty.

From a Po' Boy with a twist to burgers covered in mushrooms.

Classic Cuban frita to a spicy chorizo burger.

A juicy burger topped with a hot dog; a burger recipe over 50 years old.

Wisconsin most popular burger spots offer a buttered burger to a poached burger.

New Jersey's best sliders in Hackensack and Linden; a burger weighs almost a pound in Trenton.

Meaty pastrami sandwich; BBQ brisket; the number one spot to chow down in America.

Tender ribs; meaty deep dish pizza; strawberry filled donut.

48 ounces of beef; deep fried ice cream; Italian meal in Indianapolis.