
Best Places to Pig Out
A countdown of decadent and delightful spots includes an all-meat monster meal.

A countdown of decadent and delightful spots includes an all-meat monster meal.

The countdown of places to pig out includes a sandwich that has to be seen to be believed.

A steak challenge featuring a 78-ounce rib eye and two pounds of mashed potatoes, salad and bread.

Eating an overstuffed pulled pork sandwich slathered in a scorpion pepper hot sauce in 10 minutes.

A massive triple-threat pork sandwich; a two-pound double bacon cheeseburger and cheese fries.

Peruvian chicken; a succulent porchetta sandwich; a two-pound burrito packed with spicy peppers.

Colossal 22-ounce chicken-fried steak, a burger topped with seven of the hottest chili peppers.

Massive headless horseman burger; a roll of the dice chooses 12 insanely topped hot dogs.

A mammoth po' boy; a four-pound sundae with eight scoops of ice cream and eight different toppings.

The Belt Buster Challenge where one must consume a two-pound burger, nachos, tater tots and more.

A pitcher-sized Bloody Mary garnished with a whole chicken; a four-and-a-half-pound Reuben sandwich.

A 151-ounce milkshake, an eight-pound sloppy joe or six habanero ghost chili wings.

Meaty pastrami sandwich; BBQ brisket; the number one spot to chow down in America.

Tender ribs; meaty deep dish pizza; strawberry filled donut.

48 ounces of beef; deep fried ice cream; Italian meal in Indianapolis.

Gooey grilled cheese; bison steak wrapped in bacon; rattlesnake pierogi.

Chicken and waffles in Harlem; a mega burrito; finest chocolate in Wisconsin.

Adam tries Hawaiian style hot dogs and coaches a Hawaiian mother in a Moose Omelet Challenge.

Adam tastes Georgia BBQ chicken and eats his way through the Voodoo Juice Challenge.

Adam tries the best cuts from cattle country and then coaches a DJ through a the Pig Wing challenge.