
Bizarre Foods: Delicious Destinations
Mexico City is home to some of the best street food on earth.

Mexico City is home to some of the best street food on earth.

Andrew shares tasty Los Angeles cuisine from Korean tacos to LA hot dog.

From fried chicken to sweet tea, Andrew digs into Atlanta's iconic eats.

From jerk chicken to curry goat, Andrew explores Jamaica's edible icons.

Andrew shares tasty San Francisco classics from cioppino to Crab Louie.

At Chicago in search of burgers including belly busting burgers and flame-charred burgers.

The search continues for America's best burger spots in Connecticut.

Burgers covered in chili and coleslaw to burgers covered in Pimento cheese.

A burger cooked in hundred-year-old grease; a classic American grilled cheeseburger.

A charbroiled cheeseburger; a deep fried Slovakian burger.

In Mississippi there is a thick and juicy Angus burger to a deep fried dough burger.

A caramelized green chile cheeseburger; a tortilla burger with red chilies and cheese.

A deep fried bacon burger; a burger with ground bacon in the patty.

From a Po' Boy with a twist to burgers covered in mushrooms.

Classic Cuban frita to a spicy chorizo burger.

A juicy burger topped with a hot dog; a burger recipe over 50 years old.

Wisconsin most popular burger spots offer a buttered burger to a poached burger.

New Jersey's best sliders in Hackensack and Linden; a burger weighs almost a pound in Trenton.

Adam heads to Michigan to try stacked burgers and sandwiches; the Mount Nacheesmo challenge.

See Adam take on a five-pound barbecue burrito challenge at Sweet P's BBQ.