
Worst Cooks in America
The recruits must create their own take on dishes using doughnuts and roulades.

The recruits must create their own take on dishes using doughnuts and roulades.

The recruits take a trip to a farm to learn how to cook from scratch.

The teams are picked and given their first lesson in cooking, starting with a favorite: pizza.

Chefs Anne Burrell and Bobby Flay go head to head.

Special guests arrive for the chefs to cook for.

The chefs host a party for some scary bikers.

Homemade Chinese takeout; baking a cake for a special occasion with the help of Ron Ben-Israel.

The cooks freeze while making gelato and then play with fire; special guest Willie Degel.

The worst cooks have their knife skills tested; fishing skills drill on the high seas.

Fourteen of the worst cooks in America compete in a culinary bootcamp.

The two remaining contestants make three course menus for a panel of culinary experts; David Burke.

The recruits feed 30 screaming third graders; family style meal for their loved ones.

The recruits make a colossal raw bar tower; cooking for the chefs' own families.

Eight recruits re-create favorite meals of Anne Burrell's and Bobby Flay's; catering for 40.

Late night treat; romantic entree for two.

The recruits make their own pizzas with odd flavors.

Hand pulled Chinese noodles and meatballs.

16 of the worst cooks make their own dish; back to basics with breakfast.

The final two prepare a three course meal after practicing for only three hours.

A "culinary decathlon" to test the final four; complicated dessert technique.