
Worst Cooks in America
The recruits make a colossal raw bar tower; cooking for the chefs' own families.

The recruits make a colossal raw bar tower; cooking for the chefs' own families.

Eight recruits re-create favorite meals of Anne Burrell's and Bobby Flay's; catering for 40.

Late night treat; romantic entree for two.

The recruits make their own pizzas with odd flavors.

Hand pulled Chinese noodles and meatballs.

16 of the worst cooks make their own dish; back to basics with breakfast.

The final two prepare a three course meal after practicing for only three hours.

A "culinary decathlon" to test the final four; complicated dessert technique.

The chefs learn how to make a sausage meal from scratch; seafood fears in the main dish challenge.

Teams work together to unscramble recipes and cook the dish as they are being secretly watched.

Burger-grilling skill drill; blind taste test for the best burger; one chef gets an advantage.

One of three sauces for a seafood dish; frozen meal makeover; two worst cooks are eliminated.

The 14 remaining contestants must make the perfect omelet at a farm; a pork dish.

Sixteen of the most terrible home cooks compete in a culinary boot camp run by chefs.

A winner is declared.

Each chef teaches two recruits a difficult dessert.

The chefs teach their team how to make fresh pasta, filling and sauce; the recruits are surprised to learn they must cater a cocktail party for 30 guests.

The chefs provide a basic crepe dish for the recruits to flavor for a blind taste test.

The 10 recruits learn to execute five fundamental knife cuts.

Twenty-four of the worst home cooks in America hope to participate in a 10-day culinary boot camp.