
Kitchen Nightmares
Chef Ramsay returns to Classic American, DownCity and Davide to gauge the restaurants' progress.

Chef Ramsay returns to Classic American, DownCity and Davide to gauge the restaurants' progress.

Chef Ramsay checks in with Le Bistro, Anna Vincenzo's and Lido di Manhattan.

Ramsay visits Mill Street Bistro in Ohio to try to turn the eatery around.

Chef Ramsay heads to Redondo Beach, Calif., to try and save Zayna Flaming Grill.

Chef Ramsay helps two friends who bought a French Bistro they used to work in.

Ramsay travels to Scottsdale, Ariz., to help the owners of Amy's Baking Company.

Ramsay tries to help a brother and sister whose Beaver, Pa., restaurant Levanti's is failing.

Gordon travels to Nashville, Tenn., to help the owners of Chappy's turn their restaurant around.

Chef Ramsay tries to help a struggling restaurant in Pasadena, Calif.

Ramsay travels to Scottsdale, Ariz., to help the owners of Amy's Baking Company.

Ramsay goes to Pennsylvania to help save Bella Luna, an Italian restaurant.

Improving an Italian restaurant struggling with slow service and a disappointing kitchen staff.

Ramsay helps the owners of Park's Edge restaurant revitalize their menu and service.

The owners of J. Willy's Bar and Grille contact chef Gordon Ramsay.

Ramsay goes to Massachusetts to help a married couple improve their restaurant, Barefoot Bob's.

Chef Ramsay visits a once-popular Danish restaurant to try and help a stubborn owner in denial.

Ramsay visits Mill Street Bistro in Ohio to try to turn the eatery around.

Chef Ramsay tries to help a family-run Mexican eatery get back in business.

Chef Ramsay confronts the stubborn owner of the Olde Hitching Post in Massachusetts.

Chef Ramsay tries to help a woman who owns a struggling Mexican restaurant facing foreclosure.