
Kitchen Nightmares
The menus and decor of La Galleria 33 in Boston are revamped.

The menus and decor of La Galleria 33 in Boston are revamped.

Ramsay heads back to Cafe Hon, Chierello and Leones to see if the owners heeded his advice.

Chef Ramsay heads to Philadelphia to try and help the owners of the Hot Potato Cafe.

Chef Ramsey tackles spoiled food at Sante La Brea in Los Angeles.

Ramsay travels to Sam's Mediterranean Kabob Room in Monrovia, Calif.

Chef Ramsay tries to save Austin, Texas, restaurant El Greco from being closed.

After Gordon suggests changes, a skeptical owner thinks it may be best to shut down the business.

Police crash the party at a restaurant's reopening.

Ramsay goes to Boston's La Galleria 33 and tries to help the owners turn their business around.

Chef Ramsay pays another visit to the defiant owners of Amy's Baking Company.

Gordon tries to help put a deserted California restaurant back on the map.

Chef Ramsay must make many changes to a small restaurant in Bellmore, N.Y., to keep it afloat.

Chef Ramsay confronts the stubborn owner of the Olde Hitching Post in Massachusetts.

Helping the owners of Blackberry's in New Jersey improve their service and food quality.

Chef Ramsay heads to West Babylon, N.Y., to help a struggling establishment.

Gordon tries to help a woman and her son, who are running their restaurant into the ground.

Chef Ramsay checks up on La Galleria, the Olde Hitching Post and Prohibition Grille.

Ramsay helps the owners of Park's Edge restaurant revitalize their menu and service.

Chef Ramsay checks in with Le Bistro, Anna Vincenzo's and Lido di Manhattan.

Gordon Ramsay revisits the kitchens of previous restaurant disasters.