The Hairy Bikers' Cook Off
On the menu today: a 7 Minute Supper of Sausage and Rosemary Skewers.
On the menu today: a 7 Minute Supper of Sausage and Rosemary Skewers.
Fay Ripley bakes a lemon cake; the seven-minute supper is moules mariniere and shoestring fries.
Tom Parker Bowles serves up his Thai-ish Cucumber Salad with Chicken. The Bikers make a terrine.
Sunetra Sarker cooks lobscouse. The Bikers make a potato rosti.
On the menu today: a 7 Minute Supper of British Rose Veal Involtini and a Middle Eastern Shepherd's Pie.
The Bikers host give a lesson in how to make Baked Alaska.
Kristina Rihanoff from "Strictly Come Dancing," cooks a traditional Russian borscht.
The search for Britain's best family of cooks begins, joined by Jodie Prenger, Si and Dave.
Chef Matt Moran and actor Danielle Cormack celebrate the influence of iconic TV chefs.
Chef Matt Moran delves into the food memories of multifaceted entertainer Courtney Act.
Actor Richard Roxburgh revisits his mother's creative influence on his acting career.
Chef Matt Moran and Christine Anu celebrate her Torres Strait Islander heritage.
Matt Moran explores Ross Noble's childhood through prawn cocktail, Kedgeree, and crumbles.
Matt Moran recreates Pia Miranda's Nonna Angelina's sacred bean soup.
Lamb chops with mint; chilli and golden potatoes; ruby red plum and amoretti crumble.
Yogurt pot cake; sausage meatball supper; squid and prawns with marjoram and chili; tiramisini.
Liquorice pudding; Sardinian couscous; butterflied leg of lamb.
Pork loin stuffed with Parma ham and oregano; mock mash; vignarola.
Italian roast chicken with saffron orzotto; coffee ice cream; chocolate olive oil cake.
Dishes include a midweek family feast of tagliata and 'eggs in purgatory'.