Nigellissima
Dishes include a midweek family feast of tagliata and 'eggs in purgatory'.
2026-01-07 15:54:52 +0000 UTC→2026-01-07 16:28:17 +0000 UTC(33m)
Live & Upcoming Programmes
Rick Stein's Far Eastern Odyssey
Rick ends his culinary tour in Bangladesh.
2026-01-07 14:47:45 +0000 UTC→2026-01-07 15:54:52 +0000 UTC(1h7m)
Rick Stein's Far Eastern Odyssey
Rick visits Sri Lanka and discovers a wealth of hot and spicy vegetable curries.
2026-01-07 13:43:30 +0000 UTC→2026-01-07 14:47:45 +0000 UTC(1h4m)
Rick Stein's Far Eastern Odyssey
Rick explores the multi-faceted cuisines of Penang.
2026-01-07 12:36:31 +0000 UTC→2026-01-07 13:43:30 +0000 UTC(1h6m)
Rick Stein's Far Eastern Odyssey
Rick learns the art of creating a hot and sour tom yum goong.
2026-01-07 11:29:27 +0000 UTC→2026-01-07 12:36:31 +0000 UTC(1h7m)
Rick Stein's Far Eastern Odyssey
Rick delights in the varied and delicious street food of Hanoi.
2026-01-07 10:22:29 +0000 UTC→2026-01-07 11:29:27 +0000 UTC(1h6m)
Rick Stein's Far Eastern Odyssey
Rick Stein samples swimmer crabs cooked with green peppercorns.
2026-01-07 09:15:30 +0000 UTC→2026-01-07 10:22:29 +0000 UTC(1h6m)
Rick Stein's Fruits of the Sea
Rick travels to RNAS Culdrose to cook a special meal for Trafalgar Day.
2026-01-07 08:42:24 +0000 UTC→2026-01-07 09:15:30 +0000 UTC(33m)
Rick Stein's Fruits of the Sea
Rick talks about oysters and cooks baked Cod Portuguese; Rick goes out fishing with two friends.
2026-01-07 08:09:19 +0000 UTC→2026-01-07 08:42:24 +0000 UTC(33m)
Rick Stein's Fruits of the Sea
Rick Stein uses the humble whelk to make a mouth-watering dish.
2026-01-07 07:36:15 +0000 UTC→2026-01-07 08:09:19 +0000 UTC(33m)
Rick Stein's Fruits of the Sea
A dish of crabmeat, wine and garlic.
2026-01-07 07:03:09 +0000 UTC→2026-01-07 07:36:15 +0000 UTC(33m)
Rick Stein's Fruits of the Sea
Squid in red wine.
2026-01-07 06:30:05 +0000 UTC→2026-01-07 07:03:09 +0000 UTC(33m)
Rick Stein's Fruits of the Sea
Fish tagine, monkfish tacos and some tangy Thai fishcakes.
2026-01-07 05:56:55 +0000 UTC→2026-01-07 06:30:05 +0000 UTC(33m)
Rick Stein's Fruits of the Sea
Rick cooks seafood paella, spicy Thai fish curry, and scallops.
2026-01-07 05:23:50 +0000 UTC→2026-01-07 05:56:55 +0000 UTC(33m)
Nisha Katona's Home Kitchen
Nisha's family is helping her cook a chicken dhansak and a Hungarian favourite.
2026-01-07 04:32:53 +0000 UTC→2026-01-07 05:23:50 +0000 UTC(50m)
Nisha Katona's Home Kitchen
Nisha is cooking a chicken korma and a marinated tandoori monkfish tail on the BBQ.
2026-01-07 03:39:47 +0000 UTC→2026-01-07 04:32:53 +0000 UTC(53m)
Rick Stein's Road to Mexico
Rick Stein heads east from Oaxaca to the Yucatán Peninsula, a place once frequented by pirates.
2026-01-07 02:32:41 +0000 UTC→2026-01-07 03:39:47 +0000 UTC(1h7m)
Rick Stein's Road to Mexico
Rick Stein's latest travels take him to Mexico's culinary capital Oaxaca.
2026-01-07 01:26:11 +0000 UTC→2026-01-07 02:32:41 +0000 UTC(1h6m)
Rick Stein's Road to Mexico
Rick Stein visits the Mexican capital to sample the Aztec cuisine.
2026-01-07 00:19:31 +0000 UTC→2026-01-07 01:26:11 +0000 UTC(1h6m)
Rick Stein's Road to Mexico
Rick lands in the town that gave the world tequila and the metropolis that birthed mariachis.
2026-01-06 23:12:54 +0000 UTC→2026-01-07 00:19:31 +0000 UTC(1h6m)