
FoodNation With Bobby Flay
Santa Fe margaritas; Lois Ellen Frank presents American Indian recipes; Leona's Food Inc.

Santa Fe margaritas; Lois Ellen Frank presents American Indian recipes; Leona's Food Inc.

Chicago's ethnic neighborhoods; Swedish pastries; gyros.

Cafe Apassionato; Pike Place Market; Pacific Northwest salmon bake; oyster and clam farming.

Buffalo, N.Y.; beef sandwiches; beer.

Fish; Sokolowski's University Inn; West Side Market.

Indianapolis.

Blue-ribbon winner; Green Bay Packer fans; local beer; fish fry.

George's at the Cove; Cheasapeake Fish Company; Ingrid Croce's Restaurant.

Cigar-rolling in Tampa Bay, Fla.; Bern's Steakhouse; fishing.

Organic growers; goat cheese; olive oil; mushroom hunt.

Catfish; hand-rolled tamales; Mississippi Mud party.

Chicken-fried steak; barbecuing wild game like dove, deer and quail; traditional barbecue sauces.

In San Antonio: Salsa Mora's Restaurant; Tex-Mex breakfast; tamales; chili.

Restaurants and inns of Mystic, Conn.

Mary Elaine's at the Phoenician; the Spa at Marriott's Camelback Inn.

Clams in Narragansett, R.I.; a stroll through Federal Hill; johnnycakes; a clambake in Newport, R.I.

Sonoran style dishes at Los Dos Molinos; grilling at the Theta Chi fraternity house at ASU.

Detroit; oysters and champagne; hamburgers and hot dogs; potato chips.

New Haven, Conn.; Frank Pepe Pizzeria; Asia Market; Cedar Street Food Court; Roomba Restaurant.

Chicago; deep dish pizza; stock yards; signature beef sandwich.