
The F Word
Gordon helps cooks for a rugby team and shows how to make fresh pasta.

Gordon helps cooks for a rugby team and shows how to make fresh pasta.

Gordon talks with Joan Collins and interviews chefs for a new competition.

Gordon goes to a turkey farm and gives a recipe for a rack of lamb.

An inn owner hoards personal items and displays some of the worst practices Gordon has ever seen.

A lodge owner in Idaho loses his passion for the business after a family tragedy.

The young owner of a Florida beachfront inn struggles to keep control of his business.

Gordon battles with a former Michelin-starred chef who's obsessed with baby vegetables.

The Fenwick Arms pub is run by landlord Brian, who puts in 120 hours a week.

Gordon goes to La Parra de Burriana in Costa Del Sol, Spain, to try and save the restaurant.

Gordon must find a business willing to buy his prison-made products.

Gordon invites players from the coffee shop industry are to the prison to try some of the food.

Gordon struggles to keep his team in line.

Gordon needs to pick 12 men to form a dependable team for his business.

The owner of Meson De Mesilla seems more interested in her singing career than the business.

Ramsay visits the Roosevelt Inn and questions the owner's priorities.

Ramsay is offended by foul odors and the owner's bad attitude at Vermont's Juniper Hill Inn.

Ramsay is offended by foul odors and the owner's bad attitude at Vermont's Juniper Hill Inn.

Ramsay visits the River Rock Inn, which is in desperate need of cleaning and repairs.

Ramsay visits The Keating Hotel in San Diego in hope of helping the owner turn the business around.

Ramsay tries to help the inexperienced owners of The Cambridge Hotel turn their business around.