
The Sit
Derek Luh opens up on acting, music, and life—from playing Jordan Li in Gen V to studio passions.

Derek Luh opens up on acting, music, and life—from playing Jordan Li in Gen V to studio passions.

Rossif Sutherland talks Hollywood beginnings and reprising Karl Alberg in Murder in a Small Town Season 2.

Madison Iseman talks The Rainmaker, Annabelle Comes Home, behind-the-scenes stories, and role prep.

Adam McArthur of Kaiju No. 8 shares anime roles, Star Wars, fan stories, and behind-the-mic secrets.

Effie Spence shares how dreams, ancestry, and intuition fuel her theater, film, poetry, and docwork.

Debbie Matenopoulos shares Greek traditions, behind-the-scenes View stories, and guilty-pleasure confessions.

Tricia Helfer of Lucifer & Battlestar Galactica shares red carpet chaos and surviving the jungle onscreen.

Get the inside scoop on what's happening in the NFL & the NFC West!

Chef Ara Zada on Cooking, Culture, Kitchen Fails, & Weirdest Food He's Ever Cooked!

The mastermind of Cobi’s Santa Monica on bold flavors, wild ideas & turning a restaurant into a full-on vibe.

We step into Father’s Office with legendary Chef Sang Yoon to make the burger that changed the LA food scene!

Host Bob DeCastro dives into the city’s French connection — Featuring Chef Ludo of Petit Trois. C’est parti!

Step into Grand Central Market — a century of LA culture and bustling city life under one roof.

Cole’s French Dip closes its doors after 116 years — we revisit the sandwich and legacy that built a city.

The mastermind of Cobi’s Santa Monica on bold flavors, wild ideas & turning a restaurant into a full-on vibe.

We step into Father’s Office with legendary Chef Sang Yoon to make the burger that changed the LA food scene!

Host Bob DeCastro dives into the city’s French connection — Featuring Chef Ludo of Petit Trois. C’est parti!

Step into Grand Central Market — a century of LA culture and bustling city life under one roof.

Cole’s French Dip closes its doors after 116 years — we revisit the sandwich and legacy that built a city.

The mastermind of Cobi’s Santa Monica on bold flavors, wild ideas & turning a restaurant into a full-on vibe.