
Anthony Bourdain: A Cook's Tour
The Basque food culture in Spain has a rich history and tradition Tony and Luis Irizar visit gastronomic societies and tapas bars to try and experience all of the tastes.

The Basque food culture in Spain has a rich history and tradition Tony and Luis Irizar visit gastronomic societies and tapas bars to try and experience all of the tastes.

Charlotte is known as 'Queen City' and is the headquarters of most of the country's banking headquarters. Its a city that has been expanding over the last 15 years. Home to NASCAR, several sports leagues. Its a city of sport and food.

Known as the 'Venice of America' almost everything is located on a waterway in Fort Lauderdale. Spring Break to Retirement, Fort Lauderdale has changed its image to luxury yachts, sophisticated dining, edgy art murals and an LGBTQ friendly enclave.

Key West is where the Atlantic and Pacific Oceans meet and the shipwrecks become coral reefs forming the largest aquafor in the world. Closer to Cuba than to Miam, the food here is inlfuenced byt he sea and history.

After barely making it through opening night, the contestants feel the pressure as they prepare for their second dinner service.

Twelve aspiring restaurateurs compete before chef Gordon Ramsay as he works to open a world-class restaurant in Los Angeles and discover the country's next culinary star.

The final two chefs take on a large final dinner service at Six Flags Magic Mountain, judged by chefs from all over the country.

We hope this episode will Mac you smile! Today we're trying to make baked mac & cheese FROM SCRATCH.

Watch us bake these rolls with no recipe... uh-ohhhh.

Chef Jordan Andino gives a demo in flavour building by creating a classic Caesar salad with a balance of salty, crunchy, savoury and umami components.

The eight remaining Junior Chefs team up to create the ultimate after school snack platter using fruits, vegetables and proteins.

Nine Junior Chefs enter the kitchen for a sauce battle Skills Test, stirring up one of three classic sauces after just 15 minutes, the best junior sauciers as determined by the judges will each earn an advantage the Junior Chefs give back.

Gordon Ramsay visits Giuseppe's, a family-run Italian restaurant in Macomb Township, Mich., that has a chaotic atmosphere in the kitchen and a lack of clientele to spread word about the restaurant, Giuseppe's hosts a bowl-a-thon.

Donut makers compete for a chance to win $10,000 the two remaining contestants engage in a "fire & ice" theme final showdown.

Donut makers compete for a prize of $10,000 the two remaining contestants compete in Bollywood-theme final showdown.

Contestants compete for a chance at a $10,000 prize the final two compete in a camping-themed final showdown.

Donut makers from all over compete in the ultimate competition competitors have a chance to win a $10,000 prize.

Three traditional Scandinavian favorites -- Danish butter cookies, a spicy nutmeg cookie called muskotsnittar, and jam-filled Finnish stars.

Irish-style brown bread made with rye flour whole-wheat popovers whole-wheat date nut quick bread.

A classic roulade made with oat flour and berry cream gluten-free chocolate buckwheat torte zucchini-almond cake with cream cheese frosting.