
United Plates of America
Washington is more than the power lunch and politics. There is a thriving social food food scene here. We eat the food and meet he people.

Washington is more than the power lunch and politics. There is a thriving social food food scene here. We eat the food and meet he people.

Memphis turns 200 years old in 2019. Home of blues, soul, rock n roll and comfort food.

Carnitas at Los Panchos Medellín Market three versions of carnitas, including a duck carnitas.

Chef Ramsay visits a chaotic Burbank, Calif., restaurant and goes head-to-head with the owner to simplify the menu.

Gordon tries to improve business for an upscale California restaurant in desperate need of clientele the executive chef has a showdown with Gordon in front of the entire staff.

Gordon tries to help put a deserted California restaurant back on the map the restaurant's owner does not want to accept the changes, which leads to a screaming match.

We come to this place...to watch Keith eat the entire menu because we need that, all of us. Somehow, food tastes better in a place like this...Today Keith eats the AMC menu!

Keith's eating the menu again, and this time it's at Jersey Mike's! Find out which items Keith and his special guests enjoy the most, and which ones just don't make the cut.

Hot chicken and seafood stew warm things up in the Crowd-Pleaser round, and the grill is on fire in the second round as Chef Lynn Crawford opens up her fridge the last two home cooks try to create some summer lovin'.

A unique combination of red curry and carbonara has the Wall paying attention in the Crowd-Pleaser round, and it's a sweet and tangy second round when Chef Suzanne Barr opens her fridge turkey is on the menu in the final round.

The chefs roll dice to determine which ingredients they will use in a dish one team continues to make the same mistakes, while another gets tired of a bossy teammate.

Zucchini mystery ingredient in elimination round barnyard theme in final showdown.

Bakers compete using thyme in a fall fair-themed showdown.

Contestants use beets in the elimination round the two remaining contestants compete in a spring-themed cake final showdown.

Bakers take on figs in the elimination round and a princess theme in the cupcake showdown.

Country ham omelet popovers.

Hot shrimp dip.

White chocolate pots de creme.

Emeril's favorite holiday side dishes.

Tony isn't so sure about the glamorous world of Los Angeles, so he begins with hot dogs after a long day, he has gained a new appreciation for the City of Angels.