
Local Knowledge
When it comes to fishing and the marine industry, we are often more united by the Bluefin tuna than we think. For Ali Hussainy, the Bluefin is responsible for fueling his life long passion as an angler, and in this episode he gets to share that passion with two friends that have their own ties to the species. For wildlife biologist Forrest Galante and master sushi chef Hiroyuki Terada, catching a bluefin tuna on rod and reel will be a first!


















