
Emeril Live
Eggplant and Shrimp Bake, Paneed Pork Loin Mashed Root Vegetables with Roasted Cipollini and Field Pea Relish, Fresh Cranberry Custard Pie

Eggplant and Shrimp Bake, Paneed Pork Loin Mashed Root Vegetables with Roasted Cipollini and Field Pea Relish, Fresh Cranberry Custard Pie

Emeril's Latkes, Sugarcane Baked Ham with Spiced Apples and Pears, Pork Tenderloin Stuffed with Roasted Oysters with Smothered Black-Eyed Peas

Shrimp Stock, Shrimp and Grits, Sweet Corn Relish, Emerilized Piau, Hoppin' John's Huguenot Torte

Ham Hock and Lentil Soup, Lobster Pot Pie, Emeril's Pot Roast, Veal and Mushroom Stew over Mascarpone Ravioli

Oyster Stew over Spinach Potato Pancakes, Wild Pecan Rice Dressing, Grilled Quail and Andouille Sausage Ragu, Sour Cream Apple Cake

Susan's Coulibiac of Salmon, Stuffed Veal Chops en Croute

Three-Tiered Christmas Bread, Roasted Pepper Ketchup, Orange Pralines, Mixed-Nut Brittle

Turkey Meatballs with Minted Yogurt Dipping Sauce Deep-Dish Pizzas with Mascarpone, Crispy Ham, and Pesto Mozzarella-Tomato Bites

Boiled Shrimp with Three Sauces Shrimp Etouffee Popcorn Shrimp Shrimp Toast with Wasabi Sauce Shrimp Scampi

Smothered Pork Chops and Cabbage Pan Roasted Salmon with Lentils Penne à la Vodka Casserole EJ's First Ice Cream Sandwich

Crispy Sweetbreads with White Bean Ragout, Braised Veal Cheeks over Creamy Polenta, Stuffed Breast of Veal with Spicy Tomato Sauce and Creamy Pasta

You know, there's nothing like the smell of fresh baked bread coming out of the oven: Andouille Cheese Bread Raspberry Crumb Coffee Cake Big Boy Cookies Jitterbug's Bread Pudding

Ramos Gin Fizz Poached Oysters in Herbsaint Cream with Black Pepper Creme Fraiche, Caviar, and Spinach Baby Lamb Chops with Rosemary-Parmesan Crust Fig and Balsamic Syrup Mille-Feuille

Guest Chef Jamie Gwen helps Emeril get the party started: Orangecello Martinis Helen's Sausage Stuffed French Bread Emeril's Southwest Cheesecake with Cilantro Pesto Cheesy Chicken Tamales

Creole Mustard and Herb-Wrapped Beef Tenderloin Zucchini and Yellow Squash Tians

Yorkshire Pudding Natchitoches Meat Pies

Mexican Hot Chocolate Emeril's Walnut Coffee Gianduja Fondu Alain's Marbled Chocolate Bar

Crespelle à la Fiorentina Gateau de Crepes aux Pommes

Seafood Gumbo Gumbo Z'Herbes

Happy Holidays! Emeril's in the kitchen sharing a gift guide so you can bring a little BAM! to everyone in your life. Plus, recipes and tips for hosting a crowd.