
The Voyager with Josh Garcia
Havana, Cuba. Josh visits a grand restaurant tries the country's national dish.

Havana, Cuba. Josh visits a grand restaurant tries the country's national dish.

Anchorage, Alaska. At an animal sanctuary, Josh gets the opportunity to see an American bald eagle.

Ho Chi Minh City, Vietnam. Josh visits a skilled artisan who crafts handmade pieces through bronze casting.

Josh finally gets to kayak to the great Mendenhall Glacier and ventures deep inside its majestic ice caves.

Taipei, Taiwan. He visits a Taiwanese master skilled in the ancient art of glove puppetry.

Ketchikan, Alaska. Josh's adventure begins by exploring the legendary Tongass National Forest.

Josh takes a train to the town of Talkeetna, Alaska, and a flightseeing tour of Denali.

Josh rereads some of his favorite journal entries from Italy.

Sydney, Australia. Josh surveys the coastal landscape and learns that “shrimp on the barbie” is a real thing.

Phuket, Thailand. Josh learns the ancient art of dyeing fabric and enjoys a line-up of authentic Thai food.

Naples, Italy. Josh learns a traditional dance that for centuries was used as a remedy for sickness.

Host Jeff Corwin travels to one of his favorite destinations, the spectacular state of Alaska.

Host Jeff Corwin teams up with Georgia Aquarium and NOAA & together they set out to study the lionfish.

Jeff and the scientists of Georgia Aquarium strive to understand more about Whale Sharks.

Host Jeff Corwin travels to the Hawaiian Islands for an encounter with mysterious and mighty manta rays.

Host Jeff Corwin travels to the far side of the globe to witness the amazing animal families of New Zealand.

Naples, Italy. Josh learns a traditional dance that for centuries was used as a remedy for sickness.

Rome, Italy. Josh heads straight to the Roman Forum to soak in the city's immense history.

Campaña, Italy. Josh sails to Naples and heads straight to the source to taste a local delicacy.

Singapore. At a floating restaurant, Josh takes on a spicy national dish called Chili Crab.