Jonathan Legg hops on 2 wheels to explore the beautiful Mediterranean island of Cyprus. Being in the birthplace of Aphrodite, what better theme than to embark on a mission to find out what Cypriots consider beautiful.
Sashi continues his tour of Bangkok by rendezvousing with chefs. Rosarin from Celadon and David Tamburini from La Scala - 2 of Bangkok's well known eating establishments
Sashi meets up with his good friend, Chef Ton, who has listed not only on Asia's 50 Best, but also garnered a Michelin Star. Sashi gets an indepth insight into what it takes at running one of Thailand's best known restaurants
Josh and ultimate traveler Lexie Limitless explore Nantes on a mechanical elephant and inline skates, and discover a deserted mine and a noble house.
After breaking down in Montana, Leon stays in a snowy wonderland. In Salt Lake City one woman's passion to help others inspires his next gift.
Leon crashes and is stranded on the icy Yukon roads. He is invited to a party where one man opens his home to countless refugees.
Leon and Kindness 2 leave sunny Los Angeles and head to freezing Alaska. With no money or food a Canadian bushman comes to the rescue.
The brothers traverse the country's interconnecting network of waterways by ferryboat. From shrimp baron, to peasant fishermen, lofty temple ruins to anonymous chai wallahs, they make their way to Kushtia, home to the shrine of Guru Lalone Shaw.
Heading to the far north into the Arctic to learn about the Inuit's traditional culture and incredible way of life, the brothers accompany an elder and young hunter on a 200-mile skidoo hunt across the barren land and frozen sea ice.
Jonathan Legg hops on 2 wheels to explore the beautiful Mediterranean island of Cyprus. Being in the birthplace of Aphrodite, what better theme than to embark on a mission to find out what Cypriots consider beautiful.
Sashi continues his tour of Bangkok by rendezvousing with chefs. Rosarin from Celadon and David Tamburini from La Scala - 2 of Bangkok's well known eating establishments
Sashi meets up with his good friend, Chef Ton, who has listed not only on Asia's 50 Best, but also garnered a Michelin Star. Sashi gets an indepth insight into what it takes at running one of Thailand's best known restaurants
Jonathan's Mexico adventure takes a new turn the continuous pumping of Mexico's lakes has caused not only a water shortage, but a seismic issue. He pinballs around the vast city to gain an understanding into this complex issue.
Jonathan is in on a quest to uncover the Finnish psyche. What gives them their ultra calm demeanor? Murder mysteries, taxidermy centers, Argentinian tango to rally driving!
With one final trip ahead of them, Xander and his crew make their way from the scorching desert of Lindbergh to the haunted ghost town of Matjiesfontein.
Jonathan Legg is from California and he thinks he knows Mexican cuisine. This notion gets shattered as he experiences the onslaught of food in Mexico city! Between trying scorpion tacos and dodging shady markets in San Juan, he learns the dark art of sacred drinks, like pulque and mezcal, now turned into social libations. His journey also takes him to Oaxaca where he gets the low down on the fabled Mole sauce, and a long haul to a remote village reveals a secret ceremony that has origins of dark arts!
Unprecedented three rescues in under twelve hours.
The team battles high winds in the heli to save a snowmobiler with a busted femur.
Casey downs a huge bull near the river. Another bull approaches, leading to a tense standoff across the river.
On the third day of river travel, the crew desperately seeks a hunting camp to lift morale and pursue the giant bull. Frustration mounts as the brothers confess uncertainty for the first time.