Sizzling Beef Steak Hoi Sin Prawn and Noodle Bowls - Mighty Mackerel Mixed Tomato and Quinoa Salad - On today's menu are Sizzling beef steak, hoi sin prawn and noodle bowls.
Sizzling Chicken Fajitas Grilled Peppers Salsa Rice and Beans - Prawn Cocktail King Prawns and Sun-Dried Pan Bread - Jamie cooks up sizzling chicken fajitas, grilled peppers, salsa, rice and beans.
Crispy Parma Pork Minted Courgettes and Brown Rice - Grilled Mushroom Sub Smoky Pancetta Melted Cheese and Pears - Jamie Oliver makes crispy Parma pork, minted zucchini, and brown rice.
Cooking for Christmas can feel like the biggest culinary challenge of the year, so whether you're an experienced cook, or a novice worried about getting it right, Jamie wants everyone's Christmas to go with a bang.
Jamie demonstrates how to pull everything together for a perfect Christmas Day.
Jamie demonstrates how preparation before the big day can leave you free to enjoy yourself.
Sicily - Jamie heads to the island of Sicily in search of sensational home cooked recipes.
Steak Liver and Bacon - Mexican Tomato Soup - Today's recipes are Steak, liver and bacon, bubble and squeak mash.
Sizzling Beef Steak Hoi Sin Prawn and Noodle Bowls - Mighty Mackerel Mixed Tomato and Quinoa Salad - On today's menu are Sizzling beef steak, hoi sin prawn and noodle bowls.
Sizzling Chicken Fajitas Grilled Peppers Salsa Rice and Beans - Prawn Cocktail King Prawns and Sun-Dried Pan Bread - Jamie cooks up sizzling chicken fajitas, grilled peppers, salsa, rice and beans.
Crispy Parma Pork Minted Courgettes and Brown Rice - Grilled Mushroom Sub Smoky Pancetta Melted Cheese and Pears - Jamie Oliver makes crispy Parma pork, minted zucchini, and brown rice.
The Bill: Jamie's favorite show is the hit police drama The Bill.
First Date: Jamie's sister-in-law, Lisa, has offered to cook a meal for her new boyfriend.
Tiger: Jamie's Gran and a group of her friends are coming up to London for a day.
Bollywood: Bollywood fever hits London – films, music, fashion, dancing and food are the height of fashion.
Jamie kicks things off by celebrating vegetables in a game-changing cottage pie, amazing Indian street food, brilliant chip butty, and pad thai that has been transformed into a meat-free feast!
Jamie Oliver embarks on a new cooking adventure, straight to the heart of Italian cuisine.
Jamie Oliver takes the nation's favourite dishes to the next level with reinvented classics and upgrades to British staples
Jamie prepares fried chicken with rainbow slaw.
Jamie Oliver transforms leftovers into dishes, including veg tarte Tatin, sprout Caesar salad, winter veg gnocchi, and panettone Black Forest trifle.