Pawn shop boss James takes to the high seas on a historic boat, but will the owner get the 750,000 pounds he wants to make his dream of becoming a well-known children's author a reality?
Nadia and Carlos begin to pivot Royalburn towards an economically sustainable future. Experimenting with pop up restaurants, scaling up their beer brewing, and investigating truffle farming are all on the agenda.
From petri dish beginnings to field harvest, Nadia embarks on a wild food journey! Then, Carlos smells competition at the annual autumn festival in Arrowtown.
A Texas Ranger investigates a series of unexplained deaths in a town called Helena.
The regular flight schedule into Northend is suspended as a special guest visits from London.
It's Clive's birthday, and Proctor has an announcement that surprises the entire team.
The team finds it hard to prevent personal matters from creeping into their professional lives.
Chief Inspector Proctor finds herself forced to implement divisive directives from the Home Office.
Lucy and Maximus learn about Vault's 4 refugee policy and uncover unsettling secrets. Meanwhile, the Ghoul has flashbacks to his former life, where he learned of his wife's role in a Vault-Tec conspiracy.
Lucy joins forces with Maximus to find Thaddeus, who absconded with the head. Meanwhile, Betty becomes the overseer of Vault 33 and reassigns part of the population to Vault 32.
Arthur goes into politics.
Arthur takes a flying lesson.
Arthur, Michael, and the café gang carry out a heist.
Estranged sisters Sharon and Tracey accidentally meet at a book signing with complicated results.
Sabrina Soto visits the Bagwell, Weaven, Belcher, and Barnard families.
The first daughter seeks a normal college experience, but the dangers of the title follow her…
Ben is joined by his special friend from Bessemer, Lexie Brock, who impresses him with a nifty Mini Quiche recipe, cooked on the stove.
At home in his kitchen, Ben blends together a creamy Roasted Cauliflower Soup before setting up charcoals in the garden and cooking Beef Skewers over the open flames.
Ben starts his menu with a Spiced Bread & Butter Pudding, followed by a slow cooked Sticky Braised Beef Cheeks. Ben then travels down to Hobart.
Ben sets up his kitchen on location at the picturesque Avalon Coastal Retreat where he thriftily use leftovers to make a delicious Scallop Pie. Back home in his kitchen, Ben cooks Mushroom Arancini Balls for his mate Simon.