Epic Trails
Eric treks the canyons and waters of Lake Powell, Utah on foot and via packraft.
Eric treks the canyons and waters of Lake Powell, Utah on foot and via packraft.
Host Naydyeyah Acoy-Thomas traces the rich, layered history of St. Croix's musical roots, uncovering the deep ties to African, European, and indigenous Taíno traditions. Featuring voices like Asta Williams, Willard John, Rashidi Clenance, and Vio International, the episode explores how genres such as quelbe, calypso, and scratch band music were born from the island's complex past. Through storytelling, performances, and cultural insight, Naydyeyah reveals how the rhythms of resilience and celebration continue to echo through generations.
Tyler and Monica head to Galveston, Texas, to create a fiery feast for Concetta, the spice-obsessed owner of Maceo Spice & Import Co. From the coastal vibes at Vida Agave to island-famous eats at The Spot, savory classics at Mario's Seawall, local favorites at Mosquito Cafe, and indulgent sweets from Pattycakes Bakery, they turn up the heat to craft a cheat meal packed with bold flavors and Galveston flair.
Join hosts Amon Focus and J. Damany Daniel as they dive into the heart of America's oldest Mardi Gras celebration in Mobile, Alabama.
Rogers, Arkansas, is a vibrant city where rich history, and a thriving arts scene converge. In this episode Andrea Allen, US Barista Champion, Visits 2 woman owned shops roasting and serving Rogers in a big way.
Jim lands in Maine to meet the faces behind one of the top seafood scenes in the U.S. From Portland to North Haven, it's all about experiencing true coastal life from the Mainers' point of view. Jim then checks off a bucket list moment: smallmouth fishing on the legendary Grand Lake.
Canadians Sophie and Anna go on a journey of discovery, luck and love in the Cradle of Liberty, Boston, Massachusetts.
Danny and Mara try their luck in the Flip Side of Florida, Jacksonville.
The Ellis Family explores Washington D.C., discovering monuments, Ford's Theatre, and the best cupcakes in the capital!
The Ellis Family road trips to the Grand Canyon and Zion National Park in search of some outdoor fun.
The Ellis Family ventures to the Big Easy, soaking up the culture of New Orleans with jazz, beignets, airboat adventures, and more.
The Ellis Family checks out Birmingham, Alabama, ground zero of the Civil Rights Movement, visiting museums, monuments, and locations that helped end segregation in the United States.
In "One Perfect Day in Kentucky," BFF's Kimberly and Elsa bring their shared competitive streak to the Bluegrass State, facing off to find out who can plan the perfect Kentucky day. Each is determined to delight - and outdo - the other with unforgettable experiences that showcase the state's rich culture. Elsa kicks off the competition with a classic Kentucky breakfast, a recipe she learned from top Chef Ouita Michel at her Holly Hill Cooking Studio. Elsa wins the first point, but Kimberly's ready to up the ante, whisking Elsa away for a thrilling cave kayaking adventure at the Gorge Underground. As they ride the chairlift to the top of the stunning Natural Bridge, the rivalry kicks into high gear and they go head-to-head in a trivia battle. The next surprise – a toast with Kentucky's own Ale-8 soda , sourced by Kimberly straight from the factory only whets their whistles. At the Keeneland Racetrack they sip some spirit forward Keeneland Breezes while Elsa reveals all she has learned about racehorses from a visit to renowned trainer Mark Simms Jr. ‘s horse barn. A Betologist gives them a quick lesson on wagering and Kimberly's horse wins the race. At Louisville's Trouble Bar, Kimberly shares her newfound knowledge of Kentucky bourbon production from a tour and tasting at Castle + Key distillery and makes Elsa One Perfect Drink.
A team of modern day explorers take an off-trail adventure through the national parks of the USA, showing the awe-inspiring beauty found within America's most legendary outdoor playgrounds.
Travel along the West to some of the most colorful roads, delicious food, magnificent scenery, magic moments, and fascinating people all along the way.
Dylan explores the world of Hatch chilis and meets the farmers and community in this New Mexico valley known for bringing these unique peppers to life - one tingly, tasty, spicy bite at a time.
If there's one thing that the town of Abbeville can teach you, it's that you can't make a good Cajun omelet without breaking a 'few' eggs - over 5,000 of them.
Dylan discovers Kennett Square, Pennsylvania, a vibrant town producing over 70% of America's mushrooms.
A journey through the USA, through the diverse food scenes of six vibrant cities.
Place is inextricably linked to who we are as human beings. See the American Great Outdoors in its purest and most authentic light – through the eyes of locals.